Dolly's Tea Room & Wine Bar in Falmouth Menu

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Dolly's Tea Room & Wine Bar in Falmouth has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. Pizza Express offers many options including Prosecco and Rose Provence. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Garlic Dip £2.50
Kofte Wrap £7.00
Chips & Kebab Meat £5.90
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Scampi with Chips and Salad £6.50
Scampi (10) £5.00
American Garlic Bread £5.00
- Mushroom and cheese.
Box of Doner Meat £5.00

10 Garlic Mushrooms & Dip £4.00
Cornish Crab Cakes £2.50
Surf & Turf with Chips £5.00
Cod £6.00
Gravy £1.50
Fishcake £2.00
Panko Prawns £6.00
Double Sausage & Chips £5.00

Cheese Ham & Pickle £8.50
Vegetarian Sausage £4.00
Onion Rings £4.50
Olives & Hummus with bread £4.50
Sausage & Egg £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Gargonelli with pancetta £8.95
Bacon & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Pasta Salad £2.20
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Creamy Garlic Mushrooms £2.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Coleslaw £1.00