Devon House Restaurant in Birmingham Menu

 Light Bites

• BBQ Jerk Chicken & Festivals £6.95
  • Bbq chicken pieces straight from the pan served with light and fluffy festivals.
• Devon House Special Chicken Strips £5.95
  • Fried chicken strips coated in secret spices and served with potato wedges and dips.
• Devon House Potato Skins £5.95
  • Potato skins filled with callaloo, carrots and sweet pepper or tuna and mixed peppers, served with cheese or hot pepper sauce.
• Tuna Melt £4.00
  • Steamed tuna smothered on hardo bread covered in a blend of cheeses and baked on till golden brown.
• Sandwiches Baguettes or Jacket Potatoes (Plain) £3.00
• BBQ Chicken Bagel £5.95
  • Succulent piece of bbq chicken enriched in its own sauce topped with or without cheese.
• Golden Deep Fried Salmon £7.50
  • A fillet of salmon seasoned with jamaican spices served on a bed of mango salad.
• Hake Fish £5.50
  • Hake fish smothered with sautéed onions and peppers. Served with light and fluffy festivals.
• Sandwiches, Baguettes or Jacket Potatoes £5.50
  • With fillings: ackee and saltfish, spicy prawns, bbq chicken, callaloo and sweet peppers or curried goat.

 Starters

• Jerk King Prawns & Avocado Salad £7.50
  • Succulent jerk prawns buried in a bed of avocado salad.
• Fricassee Chicken Wings £5.50
  • Chicken wings pan fried a simmered in a aromatic sauce and served with a red onion salad.
• Baked Fillet of Sea Bass £7.00
  • Filled with plantain and spinach served with a sweet chilli dip.
• Jerk Chicken Wings £5.50
  • Jerk wings from the pan served with a homemade bbq sauce.

 Main Course

• Steamed Sea Bass £15.95
  • Delicately seasoned sea bass filled with callaloo, sweet peppers, pumpkin and crackers.
• Baked Salmon with Cream of Rum Sauce £13.95
  • An exceptionally fine fish marinated in fresh herbs and spices baked to perfection served with a cream of rum sauce.
• Jerk Chicken Skillet £12.95
  • Tender piece of jerk chicken breast resting on a bed of onion and peppers served on a sizzling hot skillet.
• Oxtail and Butter Bean £13.95
  • Oxtail seasoned to perfection and slow cooked with butter beans in its own juices.
• Vegetable Curry (V) £9.95
  • Cuts of jamaican vegetable cooked in a rich curry sauce.
• Ackee & Saltfish £12.95
  • Jamaica's national dish. A blend of fruit from the ackee tree tossed with salt fish and simmered with secret seasonings.
• Curried Goat £13.95
  • This unique dish combines the finest herbs and spices with choice cuts of mutton and simmered in a rich homemade curry sauce.
• Brown Stew Chicken £11.95
  • Prime cuts of chicken marinated in herbs and spices slowly cooked to perfection.
• Tobago Three Beans (V) £9.95
  • Caribbean beans cooked in a spicy tomato and coconut sauce with baby spinners.
• Curried Chicken £11.95
  • Tender cuts of chicken curried along with secret spices, slow cooked to mouth-watering taste.

 Sides

• Garlic Bread with Caribbean Cheese Mix £3.50
• Fried Dumplings £1.95
• White Rice £3.00
• Fried Plantain £2.95
• Mac Cheese £2.95
• Steamed Vegetables £2.95
• Devon House Salad £2.95
• Devon House Coleslaw £2.95
• Rice and Peas £3.50
• Corn on The Cob £2.95
• Potato Wedges £2.95
• Saltfish Fritters £2.50
• Roast Sweet Potato £2.95

 Sweets

• Tropical Fruit Salad £4.95
  • A combination of caribbean fruits served in a spiced juice.
• Jamaican Fruit Cake £4.95
  • Homemade fruit cake with all the spices and love that momma would have made it with.
• Ice Creams £4.95
  • Vanilla, devon house rum and raisin, devon stought and strawberry.
• Sweet Potato Pudding £4.95
  • Sweet potatoes shredded and blended with raisins and spices, slowly baked to perfection.
• Spiced Banana £4.95
  • Ripe banana laced with rum, coated with sugar and spices.

16 Hall street, Jewellery Quarter, Birmingham, England

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