Davids Fish Bar in Hampshire Menu

Davids Fish Bar in Hampshire has no menu available, but can choose from many other options such as Sprite (330ml) or Fanta (330ml) from Creams Reading. Taste of India offers many options including Malai Naan (D) and Kulcha Naan (D). Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. A course of selected British farmhouse cheeses accompanied by fruit and biscuits and Vanilla Cheese Cake strawberry gel, white balsamic sorbet, marinated strawberries and fruit crisps from . 36 On The Quay offers Croydon Cafe and Water.

Nearby Sample Menus

  • Chicken Pakora- Chicken strips coated in gram flour, deep fried £3.95
  • Special Fried Rice with egg, peas and onion £3.25
  • Sag- medium with spinach (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Garlic Mushrooms (V)- Delicious garlic flavoured mushrooms tossed in butter and stirfried £2.95
  • Rice Plain boiled rice £2.50
  • Veg/Meat Samosa- Stuffed pastry cones with spicy meat or mixed vegetables, deep fried £2.95
  • Puree Deep fried puffy bread £1.50
  • Korma- very mild (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Roast Duck with Orange Juice £4.60
  • Duck Fried Rice with BBQ Sauce £4.30
  • Beef with Mushrooms £4.20
  • Chicken with Mushrooms £4.10
  • Duck Chow Mein £4.40
  • Banana Fritters £1.90
  • Shrimps Fried Rice £4.00
  • Sweet & Sour King Prawn Cantonese Style £4.40
  • Asian Lamb Burger £6.49
    • Asian style with exotic herbs and spices.
  • 3 Pcs. Chicken on the Bone Meal £7.99
  • Milk Shakes £3.45
    • Made with organic milk or ice cream.
  • Vegetable £4.99
    • V.
  • Child's Quinoa Burger £5.99
    • V.
  • Child's Boneless Chicken Burger £6.45
  • Swap Fries for Cheesy Fries £1.00
  • 12 Pcs. Boneless Sharing Meal £17.99
    • Includes 2 medium fries and 2 corn on the cob.
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Childs Main Course £3.00
  • Adults Main Course £6.00
  • - Homemade Bolognese £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Beans 50p
  • - Tuna £3.95
  • The So Wrong But So Right £11.00
    • Buttermilk chicken, bacon, blue cheese dressing, waffles & maple syrup on the side. No bun.
  • The Fire Starter £9.50
    • Beef burger, peri-peri, chilli-pepper cheddar & jalapeños.
  • Roasted Garlic Mayo £0.50
  • Hola Chick Pizza £12.00
    • Chicken, chorizo, mushrooms & red onions.
  • Sweet Seoul Chips (V) £6.25
    • Sweet potato fries & topped with pulled pork in korean bbq sauce.
  • The Sweet Seoul Baby £11.00
    • Buttermilk chicken, korean bbq sauce & monterey jack.
  • The Being Good Burger £8.50
    • Chicken & avocado.
  • The Florence Pizza (V) £11.50
    • Olives, spinach, egg, heirloom tomato & garlic oil.
  • Pork Chow Mein £12.99
  • Homemade Twice Cooked Pork £14.59
  • Deep Fried Shrimp Dumpling £6.99
  • Sizzling Seafood Delight (Mild) £21.99
    • Shrimp, scallop & vegetables.
  • Fried Rice £9.99
  • Won Ton Soup £4.99
  • Fried Noodle £13.99
  • Satay Chicken (Mild) £13.99
  • Beans & Cheese £5.25
  • Red Wine & Dijon £2.45
  • Brie & Bacon £6.25
  • Smoked Salmon £5.25
  • Coffee £1.85
  • Steak & Guinness Pie - Served with vegetables and potatoes £9.99
  • Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
  • Brie & Cranberry £5.65
  • Sweet Potato & Butternut V
  • ½ Avocado / loumi Grilled Hal Cheese 1.50 ea
  • Portobello Mushroom & Halloumi V, S 6.95/ S1 8.95/ S2 10.45
  • S1= 1 reg sides
  • Double Chicken S 9.75/ S1 11.75/ S2 13.25
    • With two PERi-PERi chicken breast fillets it’s a definite two-hander
  • Wing Platter $18.4
    • 10 chicken wings with either: 2 large OR 4 regular sides. Meal for 2-3
  • Garlic Bread
  • Pineapple / ¼ Avocado each + 0.80
  • Coconut Rice £3.95
    • Basmati rice cooked with coconut.
  • Chicken Tikka £4.95
    • Clay oven cooked boneless tender chicken, marinated in yoghurt, ginger, garlic and blend of in-house spice mix. Served with salad.
  • Punjabi Dum Aloo £4.95
    • Mouth-watering truly punjabi style aloo cooked with kasuri methi and aromatic Indian spice.
  • Chicken 65 £5.95
    • Dish originated from Hyderabad, India. Deep-fried chicken tossed with yoghurt, lemon and curry leaves.
  • Butter Chicken £10.95
    • Chicken breast flavoured with cumin seeds, cooked in a rich tomato and butter based sauce.
  • Lamb Tikka £5.25
    • Clay oven cooked boneless, tender lamb, marinated in yoghurt, ginger and garlic and blend of in-house spice mix. Served with salad.
  • Salmon Fish Tikka £7.95
    • Clay oven cooked boneless tender salmon fish marinated with garlic, ginger honey and tandoori sauce served on a sizzling plate.
  • Ben & Jerry's Chocolate Fudge Brownie £5.99
    • Chocolate ice cream with fudge brownies. The fabulously fudgy brownies in this flavour come from New York's Greyston bakery.
  • Bread Board - Focaccia, onion & sourdough breads with unsalted butter and tomato & onion chutney £5
  • Grilled Veg £3
  • Classic Cheddar - Sliced Dorset Drum cheddar topped with Branston pickle, sliced plum tomato, sliced Granny Smith apple, sliced pickled onion, gem & micro cress salad, served with fries £6¾
  • Venison Shank Pie - Slow roasted with carrots, onions, mushrooms and streaky bacon, topped with puff pastry and served with our glazed cauliflower cheese and braised red cabbage £16½
  • Spicy Maetballs - Made with British beef in a spicy marinara sauce £5¾
  • Mixed Bean Salad with Haloumi - Marinated in a chilli, cinnamon, coriander & tomato sauce, fresh crusty bread £5¼
  • Garlic & Rosemary Roasted New Potatoes - Paprika mayo £4¼
  • Pantry Plate Vegetarian - Mushroom & lentil Scotch egg, butternut squash & roast red onion croquettes, red pepper mousse, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
  • Keema Rice £3.65
    • Basmat rice mixed with minced lamb.
  • Chilli Naan £2.65
    • Stufed with green chillies.
  • Masala Poppadum £0.85
  • Lamb Shashlick £8.90
    • Large pieces of diced lamb skewered with slices of onion, tomato and capsicum and cooked in the tandoori oven.
  • Mushroom Pilau £3.65
    • Basmat rice mixed with mushrooms.
  • Bhuna (Medium) £7.20
    • Cooked and served in a traditional sauce based on caramelised onions and selected spices. A very popular dish.
  • Muglai £8.70
    • Named after the last emperor of India, this dish is made from fresh mango slices and cooked in a light, mild and creamy sweet sauce.
  • Karai (Medium) £7.20
    • Cooked with tomatoes, onions, green peppers and spices.
  • Peshwari Naan £3.95
  • Meat Madras (Fairly Hot) £7.50
  • Cauliflower Bhaji £3.50
  • Sag Bhaji £3.50
    • Spinach.
  • Special Fried Rice £3.95
    • Minced meat.
  • Vegetable Biryani £6.50
    • Vegetables cooked with saffron rice. Served with vegetable curry.
  • Chicken Tikka Kebab £5.50
    • Tender pieces of chicken served with naan bread and salad.
  • Meat Dhansak with Rice £8.50
    • The sauce is blended with cooked lentils, lemon juice, and spices.
  • Classic Crepe £3.95
    • Choice of honey, lemon juice with icing sugar.
  • Spinach and Creme Cheese £2.95
  • Fumee Breakfast £6.95
    • Bacon style turkey rashers, two chicken sausages, scrambled egg, spinach, mushroom, Heinz beans with white or brown toast. Served with juice.
  • Yoghurt Bowl £4.95
    • Strawberry, banana, blueberry with a drizzle of honey and granola.
  • Beans on Toast £3.95
    • White or brown served with Heinz beans.
  • Egg Crepe £4.95
    • Scrambled egg, spinach, mushroom, cheese and Heinz beans.
  • Salmon Crepe £5.95
    • Salmon with soft creme cheese, lemon juice, and spinach.
  • Green Goodness £3.75
    • Spinach, banana, apple, lime, mango, matcha green tea, pumpkin seeds, oats and honey.
  • Ben & Jerry Chocolate Fudge Brownie (500ml) £5.50
  • Dips £0.40
  • Brocolli (V) £8.99
    • Brocolli, onion, jalapeno & green peas
  • Smoky BBQ £11.99
    • Bbq sauce, onion, sweet corn, mix peppers, chicken & smoky sausage.
  • Jalapeno Cream Cheese (6pcs) (V) £3.50
  • Mexican Hot (Spicy) £13.99
    • Onion, jalapenos, spicy beef, mix peppers & pepperoni.
  • Cans (330ml) £0.85
  • Bacon Craze £11.99
    • Double bacon, mushroom & plain chicken.
  • Persian Lamb Biryani £7.95
  • Vegetable Massala £5.10
  • Chicken Pathia £5.75
  • Tandoor King Prawn Massala £8.10
  • Chicken Tikka Biryani £7.95
  • Chicken Madras £5.30
    • Fairly Hot.
  • Garlic Chilli Lamb Massala £6.95
  • Chicken Dhansak £5.75
Davids Fish Bar

Davids Fish Bar

location

Address

99 Winchester Road, Chandlers Ford, Eastleigh SO53 2GG, England

phone

Phone

02380265200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeout ,  Child-friendly

Location
99 Winchester Road, Chandlers Ford, Eastleigh SO53 2GG, England
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