Darcy's Brasserie in South Yorkshire Menu

Darcy's Brasserie in South Yorkshire has no menu available, but can choose from many other options such as GF Side Salad (VG) or GF Corn on the Cob (V) from Frankie and Benny's Uk. Rice Restaurant offers many options including Sabzi Sundoori and Sylheti Sabzi. Carluccio's - St Helen's Square includes a wide range like Coke Zero or San Pellegrino (500ml). Side salad and Sweet potato fries from . Aire Bar offers Browns Restaurant and Three Courses.

Nearby Sample Menus

  • Juicy Pork Buns -
  • Chinese Roasted Pork with Honey -
  • Squid -
  • Congee with Mixed Vegetables -
  • Satay Squid -
  • Pork Youk Song -
  • Ice Cream -
  • Congee with Pork -
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • 4 Pieces Southern Fried Chicken £4.70
  • Mexicano Pizza £5.80
    • Ground beef, peppers & jalapenos.
  • Fawad Special Pizza £7.10
    • Donner meat, chicken dnner, beef, onions, peppers & jalapenos.
  • 1 Piece Southern Fried Chicken £1.40
  • Vimto £0.80
  • Donner Kebab Special £5.40
    • Donner meat served on a garlic bread with salad.
  • Chicken Supreme Pizza £5.80
    • Chicken tikka, black olives & peppers.
  • Garlic Bread Supreme £4.99
    • With cheese & pepperoni.
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Arancini £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Triple Cooked Chips £3
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Jalapeno Poppers £3.50
  • Chicken Nuggets £2.00
  • Fish Rissole Butty £2.00
  • Curry £1.00
  • Cheese & Onion Rissole Butty £2.00
  • Chicken Burger £3.00
  • Donner Meat £3.00
  • Coke Zero £1.00
  • Gravy £1.00
  • Lamb Balti Pizza £8.30
  • Mint £0.60
  • Salami £4.50
  • Chilli Con Carne (Hot) £11.00
  • Hawaiian Burger £6.20
    • With cheese & pineapple.
  • American Burger £5.30
    • With fried onions & cheese.
  • Cheesecake £3.00
  • Prawn Masala £6.80
  • Festa Di Carne £13.95
    • Tomato, pepperoni, smoked bacon, chicken, parma ham and mozzarella.
  • Funghi Diavolo £6.50
    • Oven baked mushrooms with bacon, garlic, chilli and tomato sauce, topped with mozzarella.
  • Polpette Napoletane £6.50
    • Homemade Italian beef meatballs served with spicy tomato sauce and parmesan cheese.
  • Garlic & Chili King Prawns £6.95
  • Linguine Frutti Di Mare £13.95
    • Linguine cooked with calamari, mussels, clams, prawns, garlic, white wine and hint of chilli in tomato sauce.
  • Roasted Potatoes £2.95
  • Guancia Di Manzo (GF) £15.95
    • Slow cooked beef cheek with red wine, tomato, peppers, herbs and spices.
  • Penne Vegetariana (V) £9.95
    • Pasta cooked with tomato, aubergine, peppers, onion, garlic and chili.
  • Chicken in OK Sauce £4.90
  • Roast Duck in Honey Sauce £5.70
  • Beef with Ginger & Spring Onion £5.00
  • One A Meal £7.50
    • Chicken curry, fried rice or chips, chicken wings (2) & vegetable spring rolls (5)
  • Chicken in Korean Style (H) (Spicy) £5.00
    • Sliced chicken breast cooked with green peppers, onions, carrots, chillies & curry flavour.
  • Pork in Sweet & Sour Sauce £4.80
    • Hong Kong style.
  • King Prawns with Green Pepper in Black Bean Sauce (H) (Spicy) £5.70
    • Contains king prawns or shrimp.
  • Par Po Duck £5.70
    • Cooked with king prawns, roast pork & vegetables in wine sauce. Contains king prawns or shrimp.
  • Coal Nachos (G) (V) £4.95
    • With chipotle salsa, sweetcorn, red chillies, jalapeños melted cheese, soured cream and guacamole.
  • Sweet Potato Fries (V) (VE) £3.95
  • Cote Du Rhone, Carabiniers, France (V) (VG) £35.00
    • Perfumed damson fruit, spicy and juicy on the palate.
  • Two Chimichangas £27.95
    • Sharing rice and two drinks.
  • with delicate hints of spice and anis. £40.00
  • with a fresh finish. £22.00
  • Classic Cheeseburger £7.95
    • 6oz beef patty, cheese, lettuce, tomato, onions, dill pickle, ketchup & mayo. No Fries.
  • Bishop’s Leap, Sauvignon Blanc, Marlborough 2018 (V) (VG) £29.00
    • Light bodied, mouth-watering wine redolent of grapefruit and passion fruit.
  • Mushroom and Minced Meat £6.50
    • Pizza sauce, mushrooms and minced meat.
  • Cacik £2.00
    • Minty turkish yogurt dip with cucumber and garlic.
  • Pepperoni £6.00
    • Pizza sauce, pepperoni and mozzarella.
  • Hummus £3.00
    • Pureed chickpeas mixed tahini, olive oil, garlic, lemon juice.
  • Donner Meat with Chips and Cheese £5.50
    • Donner meat on chips with cheese. Small or large.
  • Veggie Wrap £4.50
    • With mushrooms, peppers, aubergines and tomato.
  • Onion Rings (8pcs) £2.50
    • Crispy onion rings.
  • Lamb Shish £7.00
    • Marinated pieces of tender lamb, cooked on a skewer.
  • BARBECUE CHICKEN CIABATTA- grilled cajun spiced chicken breast basted with barbecue sauce with lettuce & tomato £9.90
  • SUPREME- chicken, pepperoni, ham, red onion with tomato, mozzarella & oregano £8.90
  • MOROCCAN VEGETABLE COUS COUS- aubergine & chickpea roasted in garlic , cumin & coriander. Served with cous cous & mint yoghurt £9.20
  • CHICKEN SKEWERS- grilled chicken fillet skewers with a chilli & lime marinade & sour cream £5.90
  • 1 TOPPING £1.50
  • 2 TOPPING £2.00
  • CHICKEN CAESAR- chargrilled chicken breast, cos lettuce, bacon, mushrooms, anchovies, croutons, parmesan & caesar dressing £9.50
  • T-BONE- prime 18oz sirloin & fillet on the bone £20.50
  • Salt and Pepper Squid £6.25
    • Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onions and sliced chilli.
  • Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
    • Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
  • Gaeng Garee (Mild) £8.00
    • Mild and creamy yellow curry potatoes and coconut milk.
  • Moo Pud Prik Sod (Mild) £9.00
    • Stir-fried pork with young green chilli.
  • Makua Sam Rod (Mild) £7.75
    • Deep-fried aubergines in a light batter with So Siam chef's special sauce.
  • Panang (Medium) £8.00
    • A rich and flavoursome red curry.
  • Gai Pud Gratiem Prik Tai £9.00
    • Stir-fried chicken with garlic, ground pepper, coriander and mushroom.
  • Moo Pud Gra-tiem Prik Tai £9.00
    • Stir-fried pork with garlic, ground pepper, coriander and mushrooms.
Darcy's Brasserie

Darcy's Brasserie

location

Address

High Street, High Street, Sheffield S20 5EA, England

phone

Phone

01142484353

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , French

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
High Street, High Street, Sheffield S20 5EA, England
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