Curry Junction in Watford Menu

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Curry Junction in Watford has no menu available, but can choose from many other options such as Coconut Coriander Chutney or Accompaniments from South India's Cuisine. The Corner Plaice offers many options including Princes Cartons (200ml) and Ben Shaws (330ml Can). Mr India Restaurant includes a wide range like Juice Carton (1L) or Water. Buttered Savoy Cabbage, Peas & Baby Onions and Garlic & Thyme Roasted Root Vegetables from . The Brookmans offers Al Fresco and Rocket and Spinach Salad with Parmesan.

Nearby Sample Menus

Tomato Salad £6.50
- With red onion.
Create Your Own £12.50
- Choose your own 4 toppings.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Mixed Salad £6.50
Panna Cotte with Chocolate Sauce £5.00
Montepulciano d’Abruzzo £16.20
Chocolate Torte with Amaretto Liqueur £6.00

Sweet and Sour Won Ton £4.20
Coke £1.00
S2 Meal for Two £10.50
- Mini spring roll, sweet and sour chicken, egg fried rice (Contains Eggs) and a can of soft drink.
Beef with Mushroom £5.20
Curry Mixed Mushroom £4.70
- Vegetarian.
Chicken Chinese Style £5.20
King Prawn With Tomatoes £6.70
Singapore Fried Rice (Large) £5.90
- Contains Eggs.

Lamb Tikka £6.95
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Sag Aloo £2.50
Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
King Prawn Rezella £9.95
Chicken £4.55
- -
Plain Yoghurt £1.10

Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.

Apple £2.25
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Lounza £4.95
- Grilled smoked pork loin.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Pineapple £2.75