Curry Junction in Watford Menu

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Curry Junction in Watford has no menu available, but can choose from many other options such as Coconut Coriander Chutney or Accompaniments from South India's Cuisine. The Corner Plaice offers many options including Princes Cartons (200ml) and Ben Shaws (330ml Can). Mr India Restaurant includes a wide range like Juice Carton (1L) or Water. Buttered Savoy Cabbage, Peas & Baby Onions and Garlic & Thyme Roasted Root Vegetables from . The Brookmans offers Al Fresco and Rocket and Spinach Salad with Parmesan.

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Trebbiano d’Abruzzo £16.20
Diet Cola £1.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.

Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.
Spare Ribs (4) £5.50
- Honey or barbeque sauce.
King Prawn With Mixed Vegetables £6.70
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Roast Duck £6.70
Pork with Tomato £5.20
Monk’s Vegetables £4.60
- Vegetarian.
Beef Green Curry £5.70
- Spicy.

Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Papadoms (Plain/Spicy) £0.50
Meat £5.50
Prawn £5.50
Meat £5.50
Lamb Tikka £6.95
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Lamb Shank Jalfrazi (hot) £9.95

Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Diet Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Cauliflower Bhajee £4.25

Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Kalamata £4.75
- Dark flavoursome Greek.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Pain Au Raisin £2.45