Curry Capital in London Menu

Are you the owner? Manage this listing for free.

Curry Capital in London has no menu available, but can choose from many other options such as Ribena Strawberry or Ribena Blackcurrant from P F C. Chicken 2 Go offers many options including Ribena and 1.5 Ltr.. Bar Bufi includes a wide range like Prosecco Via Vai, Veneto, Italy or Pinot Grigio Blush - Sartori, Veneto, Italy. Hawkes Dead & Berried Cider 500ml 4.0% and Weihenstephaner Kristallweiss 500ml 5.4% from . The Three Johns offers Samosa Takeaway and Chapati.

Nearby Sample Menus

Lamb Dhansak £8.50
Prawn Puree £4.25
Tandoori Chicken £5.95
King Prawn Jalfrezi £10.95
- Cooked fresh to order with sliced ginger, green chillies, tomatoes & special spices.
Mixed Raitha £2.50
Mixed Vegetable Curry £3.95
Spice Starter Selection £5.95
Sheek Kebab (2 Pieces) £3.95

Bacon £4.00
Rice £4.00
Sausage £4.00
Almond Cake £5.50
Rio £2.50
Mixed Veg Pasta (V) £12.50
Buttered Portuguese Roll £1.75
Sagres (Beer Bottle) £4.50
- 5% Alcohol.

Neua Pat Kraprow £8.50
- Stir-fried beef with fresh chilli and fresh basil leaves.
Gai Pad Prik £7.50
- Fried chicken with Cayenne pepper and onions.
Panaeng £6.90
- A thick curry with peanuts and coconut milk.
Prawn Tempura £6.90
- Deep fried prawns in batter, served with sweet chilli sauce.
Deep Fried Tofu £4.90
- Served with sweet chilli sauce.
Khanom Jeeb (Dumplings) £5.50
- Delicate steamed dumplings with minced prawn and pork, topped with sweet soy sauce and crispy garlic.
Neua Pat Prik £8.50
- Stir-fried beef with fresh chilli and onions.
Pla Rad Prik £14.50
- Crispy, deep fried fish topped with three flavors, famous for its sweet, sour and hot sauce.

Bircher Muesli Bowl N/A
Pineapple & Passion Fruit N/A
Mexican Beef Chilli Soup N/A
Flat White N/A
Maldon Sea Salt Crisps N/A
Pomegranate & Orange N/A
Tuna Nicoise Salad N/A
Egg & Spinach Protein Pot N/A

Villa Doluca Red £17.95
- Invokes the aromas of red fruits and spices.
Chicken Doner £11.50
- House special chicken shawarma doner.
Dolma £4.95
- Stuffed vine leaves with rice, onion, pepper, pine nuts, currants and herbs.
Villa Doluce Rose Turkey >> The refreshing, crisp and smooth Villa Doluca Rose invokes the aromas of strawberry, raspberry and banana.
Lamb Mixed Kebab £19.50
- Cop shish, Adana, 2 pieces of lamb chops and lamb doner.
Lamb Chops £15.95
- Tender lamb chops lightly seasoned.
Sprite £2.50
Diet Coke £2.50

Classic Lemonade (VG) £3.00
Benugo Fruit Pot (VG) £3.65
- Blueberries, grapes, strawberries, cantaloupe melon, pineapple and apple.
Parisian with Bacon Combination £6.35
- Rich Camembert, bacon, caramelised red onions, honey, wholegrain mustard mayo and spinach on a stonebaked ciabatta.
Millionaire Shortbread (V) £2.50
Bacon & Egg Roll £3.75
- Crispy British bacon in a sourdough roll complete with free-range egg.
Sausage & Egg Roll £3.75
- Sliced Cumberland sausages in a sourdough roll complete with free-range egg.
Croissant (V) £1.80
Calabrese Combination £5.95
- Chargrilled British chicken, salami, thick-sliced mozzarella, green pesto, pepper tapenade, roquito peppers, tomato, spinach and rocket on khobez flatbread.

Island Calamari £7.15
- Crunchy fried squid served with sweet chilli sauce.
Steamed Sea Bass £12.65
- Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
Tom Kha Soup £5.50
- Classic coconut soup with lemongrass, fresh ginger, lime juice, chilli and coriander.
Bok Choy in Oyster Sauce £6.60
Chilli Cod £10.45
- Slices of battered cod cooked in a dry red curry paste with bell peppers.
Thai Beef Salad £8.80
- Tender slices of beef, Thai dressing with papers, red onions and lime juice.
Mixed Vegetables with Ginger £7.70
Pineapple Fried Rice £8.80
- Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.

Sweet & Sour Dishes (Balls) £4.80
- In a crispy batter, served with sweet & sour sauce or curry sauce.
Dry Ribs £5.50
Mixed Vegetables Dishes £4.50
- Onions, carrots, baby sweetcorn, chinese leavesm water, chestnuts, bamboo shoots & straw mushrooms, broccoli.
Chips £1.80
- Vegetarian.
Hot & Sour Clean Soup £2.80
- Flavour with lemon grass, coriander, fresh chilli, galangal & lime leaves. Hot.
King Prawn Fried Rice £4.80
Crispy Lamb with Sweet & Sour Sauce £6.00
Banana Fritters £2.90

Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.

Strawberry and Lime Milkshake £5.00
- Strawberry milkshake with a hint of lime and topped with whipped cream.
Dos Amigos £22.00
- Two mains and two sides.
Bento Box £8.00
- Packed and stacked healthy box with lime and cilantro rice, black beans, onion and peppers, pico de gallo, guacamole choice of meat or veg topped with salsa and sour cream.
Cholula Hot Sauce £3.00
- Table sauce 150ml.
Lime Cilantro Rice £4.00
- Fresh steamed rice with coriander and lime.
Nachos £8.00
- Lightly salted tortilla chips topped with choice of meat or veg , black beans, salsa sour cream grated cheese, nacho cheese and jalapeño.
Mexican Chocolate Milkshake £5.00
- Vanilla and chocolate milkshake with a kick of espresso and cinnamon.
Jalapeno Poppers £4.00
- Breaded jalapeño stuffed with cream cheese and served with sour cream dip.

Sloppy Joe £8.00
- Beef chili, provolone cheese sauce.
Homemade Mayo £1.00
Spicy AF! £10.00
- Dry-aged beef patty loaded with scotch bonnet, grilled red chillies, sriracha sauce, chipotle mayo and watercress.
Hand-Cut Fries £3.50
Fentimans Rose Lemonade 275ml £3.00
Fried Chicken £3.00
Blue Cheese Dip £1.00
Smokey BBQ Sauce £1.00

Tiramisu £3.50
Tricolore £8.50
- Avocado, bufala, tomatoes.
Calamari Fritti £5.50
- Deep fried squid.
Olives £2.50
Linguine All Vongole £9.00
- Linguine with fresh clums, garlic, white wine and parsley.
Pizza Garlic Bread £4.00
- Plain pizza with garlic.
Pizza Norma £9.00
- Tomato, mozzarella, aubergines and ricotta.
Pizza Vegetariana £8.50
- Tomato, mozzarella and mixed vegetables.

Gulder £8.00
Stockfish Stew £12.00
Beef £14.00
Assorted Meat (Hot) £14.00
- Assorted with beef, tripe and cow foot.
Moin Moin £5.00
- Steamed Bean Cake.
Nkwobi (Hot) £14.00
- Diced cow foot dish.
Aya-Ole Stew £10.00
- Special hot stew for boiled rice.
Schweppes £4.00

Steam Vegetables £3.50
Red Velvet Cake £2.50
Sweet Chicken £6.00
Plantain 8x £1.50
Festivals 2x £1.00
Cans £1.00
Patties £1.80
Sweet Chilli £7.00

T-bone Steak (16oz) £15.95
- Charcoal grilled scottish t-bone steak served with chips and salad or mix vegetables.
Humus Kavurma £5.50
- Humus with diced lamb cooked in butter and sprinkles pine nuts.
Borek £5.25
- Filo pastry filled with feta cheese, spinach&herbs.
Hazelnut Crusted Goat Cheese £5.50
- Served with mix leaves and raspberry sauce.
Chicken Shish £10.95
- Lean chunks of chicken breast skewered and grilled over charcoal.
£39.90
Lamb Shish £12.95
- Lean and tender cubes of lamb skewered and grilled over charcoal.
Adana Kofte £11.95
- Lean minced lamb skewered and grilled over charcoal.