Create Arts Cafe & Dessert Bar in Falmouth Menu

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Create Arts Cafe & Dessert Bar in Falmouth has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Veggie Burger £3.60
Mix Salad £2.00
Diet Coca-Cola £1.20
Garlic Bread with Cheese £3.50
- Cheese.
Chicken Shish Wrap £7.00
Chicken Shish + Doner Mix £10.90
Doner Wrap £7.00

Roll & Butter £1.00
Onion Rings (6 Pieces) £2.50
Battered Burger & Chips £5.00
Surf & Turf with Chips £5.00
Chicken & Mushroom Pie £4.00
Plaice £7.00
Peas £1.50
Fishcake £2.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Kid's battered cod (may contain bones) £5.50
Homemade Pork & Leek Pie £9.95
Bacon & Egg £4.50
Olives & Hummus with bread £4.50
Toast with Jam & Marmalade £2.00
Lamb & mint £8.00
Steak, mushroom & onion £9.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A