Clough's Cafe in Shipley Menu

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Clough's Cafe in Shipley has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Lala's Restaurant offers many options including 1.5l 7up and 1.5l Coke. Pizza Express includes a wide range like Prosecco or Rose Provence. Vanilla Baked Cheesecake (V) and Chocolate Orange Cake (VE) from . Stew & Oyster offers Street and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Saag Channa Balti £8.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Roast Chicken £11.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Chilli Naan Naan topped with chillies. £2.50
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -

- CHICKEN CHAAT £2.65
- VEGETABLE £4.40
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60
set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
chilli masala with onions, garlic, methi leaves & green chillies -
- KING PRAWN £6.45

Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Bindi Bhaji, okra or ladies fingers £5.00
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Butter Chicken, delicately cooked with butter £5.50
Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn Cocktail £3.00
Shami Kebab £2.00

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Flapjack £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Seasonal vegetables, (see Blackboard) £2.25

Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.