Chino Latino - Nottingham in Nottingham Menu

Small Dishes - Appetisers Small Dishes - Appetisers
  • Marinated Olives (V) £5.50
    • Yuzu and pickled ginger.
  • Inside Out Chicken Wings (Spicy) £4.50
    • Sweet chilli sauce.
  • Edamame (V)(Spicy) £3.00
    • Confit garlic and chili.
  • Wasabi Pork Popcorn £3.00
Main Dish Main Dish
  • Thai Vegetable Yellow Curry (V) £12.00
    • Jasmine rice.
  • Thai Vegetable Yellow Curry (S) £12.00
    • Jasmine rice.
  • Thai Chicken Yellow Curry (S) £14.50
    • Jasmine rice.
  • Seared Salmon £17.00
    • Edamame puree, shiso leaf, miso and pomegranate.
  • Slow Cooked Prime Beef Short Rib £19.00
    • Teriyaki sauce.
Small Dishes - Dim Sum Small Dishes - Dim Sum
  • Beef Taco £6.00
    • Avocado puree, chipotle miso.
  • Sesame Prawn Spring Roll £6.50
    • Chilli garlic sauce. (Spicy)
  • Seabass & Crayfish Gyoza Miso (2 Pieces) £4.50
Small Dishes - Salad Small Dishes - Salad
  • Crispy Duck £14.50
    • Cucumber, chilli, spring, onion, hoisin sauce, pancakes.
  • Chicken Salad (S) £9.00
    • Coriander, mint, chilli, shallots, cucumber and red onion.
  • Beef Salad (S) £9.00
    • Coriander, mint, chilli, shallots, cucumber and red onion.
Small Dishes - Sushi Small Dishes - Sushi
  • Surf & Turf Roll £12.00
    • Shrimp tempura, sirloin, jalapeño, mayonnaise.
  • Tiger Maki £12.00
    • Prawns, crab, takuwan, sesame beetroot, yoghurt dressing.
  • Tenkasu Roll £9.00
    • Tuna, smoked paprika crumble, chipotle miso, shiso leaf, kizami wasabi.
  • Crispy Duck Roll £9.00
    • Pickled plums, spring onion, chilli wasabi crunch.
  • Blowtorched Salmon £9.00
    • Avocado, cucumber, jalapeño mayonnaise.
  • Jalapeño Maki (V) £9.00
    • Cos, cucumber, onion, tomato, truffle, mayonnaise.
Sides Sides
  • Baby Spinach Salad (V) £5.50
    • Goma dressing, sesame seeds.
  • Jasmine Rice (V) £3.50
  • Steamed Bok Choi (V) £4.50
    • Sweet soy, sesame.
Desserts Desserts
  • Vanilla Creme Brulee (N) £6.50
    • Strawberry and lemongrass soup.
  • Mango Cheesecake (N) £6.50
    • Mango salsa and mango sorbet.
Drinks Drinks
  • Coca Cola £3.50
    • 330ml.
  • Diet Coke £2.95
    • 330ml.
  • Lemonade £2.25
    • 200ml.
  • Ginger Beer £2.25
    • 200ml.
  • Ginger Ale £2.25
    • 200ml.
  • Voss Still £2.95
  • Sparkling Water £2.95
White Wine White Wine
  • Le Bosq Grenache Blanc - 11.5% £22.00
  • Pinot Grigio - 12% £26.00
  • Vidal Sauvignon Blanc - 13.5% £34.00
Red Wine Red Wine
  • Rare Vineyards Carignan - 12.5% £24.00
  • Tekena Merlot - 13% £26.00
  • Callia Malbec - 13% £28.00
Bottled Beers/Cider Bottled Beers/Cider
  • Asahi Dry - 5% £4.95
    • 330ml.
  • Tsing Tao - 4.7% £4.95
    • 330ml.
  • Curious Apple Cider - 5.2% £5.50
    • 330ml.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Chicken Penne £12.50
    • Penne with diced chicken, cream, peppers & spinach.
  • Pasta £6.50
  • Iskender with Sliced Lamb (Kuzu) £18.00
    • Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
Amores (sample menu)
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
  • Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
  • Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
  • Amore Polpette Speciale Our chef’s homemade Italian meatballs in tomato sauce, a hint of fresh garlic & parsley, a favourite Italian pasta dish! £11.90
  • Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
Little India (sample menu)
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Maharaj sweets restaurant (sample menu)
  • Bhindi + 2 Roti £7.00
  • Stuffed Chilli £1.50
  • Motichoor Ladoo (350g) £3.99
  • Onion Paratha £3.50
  • Tea £1.50
  • Chicken Tikka Curry £8.50
  • Vegetable Biryani £8.00
  • Ben & Jerry's Ice Cream £5.99
Alley Cafe (sample menu)
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Today’s pate - served with granary toast £3.45
  • Winston - roasted vegetables and hummus £4.95
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • Fred - smoked tofu, peppers and coriander mayo £4.95
Chilli Peppers (sample menu)
  • Tropical £6.50
    • Cheese, tomato, pepperoni & pineapple.
  • Hot & Spicy £6.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Asian Style £8.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Veggie Hot £5.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • New Yorker £7.50
    • Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
  • Garlic Pizza £6.50
    • Cheese, tomato & garlic butter pizza base.
  • Garlic Bread With Cheese £6.50
    • Pizza style with garlic, butter & cheese.
  • Any 2 Large Pizzas £14.50
Frankie and Benny's Uk (sample menu)
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Appletizer £2.90
    • 275ml Bt
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
Chiquito (sample menu)
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Sour Cream Pot £0.49
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Salsa Pot £0.49
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Coke Zero £1.99
    • 330ml
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Belvoir Elderflower Presse £2.99
    • 250ml
Caribbean Catering and Cuisine 3C (sample menu)
  • Fish Bites Boneless £3.75
  • Add Cream 50p
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Ka black grape 50p
  • Coke 65p
  • Callaloo portion £1.50
  • Chicken Dumplings £2.50
  • Ginuess Punch £2.00
Bill's (sample menu)
  • Rosé Garnacha Rosado, Spain £16.95
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Peroni £6.95
    • 660ml 5.1%
  • Macaroni Cheese (V) £4.75
  • Prawn Cocktail £7.50
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Elderflower Pressé £3.75
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
Five Guys (sample menu)
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Corona £4.00
    • 330ml.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • £6.95
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
4550 Miles From Delhi (sample menu)
  • Tandoori Roti £2.75
    • Whole wheat bread cooked in tandoor.
  • Chilli Naan (Very Spicy) £3.95
    • Flour bread stuffed with chopped green chillies. Very very hot.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
    • The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • Bhindi Do Piazza (Medium Spicy) £8.25
    • Okra packed with tangy melange of onion and fresh spices.
  • Aloo Papdi Chaat (Medium Spicy) £4.50
    • Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
  • Chilli Paneer Masala (Very Spicy) £9.50
    • Paneer with juliennes of capsicum cooked in a traditional karahi gravy.
Chino Latino - Nottingham

Chino Latino - Nottingham

location

Address

Park Plaza Hotel, 41 Maid Marian Way, Nottingham NG1 6GD, England

phone

Phone

01159477444

email

Email

nottingham@chinolatino.co.uk

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Full Bar ,  Highchairs Available ,  Bar Scene ,  Waitstaff ,  American Express ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Business meetings

Location
Park Plaza Hotel, 41 Maid Marian Way, Nottingham NG1 6GD, England
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