Chapel Rock Beach Cafe in Marazion Menu

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Chapel Rock Beach Cafe in Marazion has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Classic Burger £1.70
Chicken Shish Wrap £7.00
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Onion Rings £2.80
Doner Roll Meal £5.00
- With chips and drink.

Battered Mars Bar £2.00
Roll & Butter £1.00
Bacon Bap (Large) £3.00
Sausage £1.50
Double Battered Sausage & Chips £5.00
Cod Roe £2.00
Seafood Panko Prawns & Dip £6.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Scrambled Egg on Toast £4.50
Ham Salad £8.00
Grilled Chicken £5.50
Chips £3.50
Gargonelli with pancetta £8.95
Pesto mushroom with grilled goats cheese £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
4oz Kid's Burger, served in a flavored bap £5.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Arabiata - Tomato, Garlic, Chillies £5.00
0.5 Ltr Bottle £1.00
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Prawn Cocktail £2.50
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Greek (feta) Salad £2.20