Address
5A Thornton Court, Catterick, Richmond DL10 7LT, England
Catterick Village Fisheries in North Yorkshire Menu
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Catterick Village Fisheries in North Yorkshire has no menu available, but can choose from many other options such as Baklava made with almonds, walnuts and pistachio nuts in layers with filo pastry and drizzled with acacia honey after baking or Flapjack fruits and seeds in a mixture of oats, honey, butter and sugar from Arcimboldo's Home Cooked Foods. Kings Fried Chicken offers many options including Tango (0.33L) and Dr. Pepper (0.33L). Siam Oriental Restaurant includes a wide range like Fentimans (Glass Bottle) or Lemonade (Glass Bottle) (175ml). Children's Portions (Under 12 years) and Home Roast Topside of Locally Farmed Beef and/or Loin of Pork with Two Large Yorkshire Puddings, Roast & New Potatoes, Fresh Seasonal Vegetables and Gravy: from . Coffee Pot Restaurant offers Chicken Cottage and Mineral Water.
Nearby Sample Menus
- Four Cheese £8.50
- Margherita £7.50
- Pepperoni £7.50
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Tropical £8.50
- Ham, mushroom, pineapple.
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America £9.00
- Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
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Four Seasons £8.50
- Onion, ham, mushroom, mixed peppers.
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Fanta Orange £2.00
- 330ml.
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Chicken Tropical £9.00
- Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
- Vegetable Rice £3.05
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Tandoori Spicy Wings £4.95
- Succulent chicken wings grilled in tandoori.
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Rang Puri Chicken £8.95
- Chicken cooked in a specially flavoured sauce with herbs and tomatoes with a twist.
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Omon £9.95
- Luscious pieces of chicken or tender meat cooked with aromatic spices, herbs, garlic, ginger, spring onions, methi, shallots and fresh bullet chillies.
- Keema and Garlic Naan £3.25
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Fish Masala £12.95
- Pieces of marinated fish fillet cooked in a specially prepared spicy sauce.
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Kashmiri Tikka Karahi £9.50
- Chicken or meat cooked in the tandoori first then simmered in a tomato based sauce with diced onions, red peppers and mince meat, garnished with coriander.
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Lemon Chilli £8.95
- Chicken or meat flavoured with lemon, green chillies, selection of herbs to make an aromatic citrus taste in thick bhuna sauce.
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
- •••Provencale fish soup, aioli, gruyere and rouille £6.25
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Potato wedges, spiced tomato relish £3.95
- Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
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Chicken Connection £9.00
- Chicken, sweetcorn and garlic.
- Pepperoni £8.00
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Four Seasons £9.00
- Pepperoni, ham, green peppers and mushroom.
- Ketchup Dip £0.60
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Combo Salami £9.00
- Pepperoni, salami and garlic salami.
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Deep South Chicken £10.00
- Barbecued chicken pieces.
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Hawaiian Burger £4.50
- With choice of half pounder or quarter pounder.
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Ben & Jerry's Phish Food (500ml) £5.95
- Chocolate ice cream with marshmallow swirls, caramel swirls and fudge fish.
- Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
- Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
- Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95
- Market vegetables £4.50
- Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95
- Triple cooked pont neuf potatoes £4.50
- Crisp cos salad with homemade dried Datterini tomatoes scented with thyme and basil topped with bocconcini buffalo mozzarella (v) -
- Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
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Negroamaro £27.50
- Nostrale, Puglia.
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Gavi Di Gavi £32.00
- Nuovo Quadro, Piemonte
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Slow Roasted Pork Belly £17.50
- Radicchio, balsamic, thyme & toasted hazelnuts. 20 minutes preparation.
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Cheese Board £8.50
- Dolcelatte, buffalo ricotta & pecorino.
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Negroamaro Rosé £27.00
- Versante, Puglia.
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Nero D’avola Da Vero £21.75
- Adria Vini, Sicilia.
- Acqua Panna £3.00
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Cheesy Fries (V) £4.25
- Pecorino cheese.
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Churros £5.45
- 7 sugared churros and a side of warm Spanish chocolate sauce.
- Seasoned Fries £4.25
- Cheesy Garlic Bread £4.75
- Cheeze Sauce £2.00
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Cranberry Jack Fruit (VG) £7.95
- Oven baked cranberry jack fruit mixed peppers & Violife
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Not Chilli Nachos (VG) £7.95
- Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
- Dough Balls with Garlic Mayo £4.95
- J20 (275ml) £2.50
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Unagi Avocado Hand Roll (SO) (G) (S) (M) (E) £4.80
- Eel, avocado, sesame seed, mayonnaise, teriyaki sauce.
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Hokkai Roll (SO) (G) (M) (E) £12.80
- Seared salmon, eel, avocado, tobiko, mayonnaise & teriyaki sauce.
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Sweet Potato Tempura (V) (G) (E) £6.80
- Sweet potato in crispy batter.
- Sweet Prawn £4.20
- Chicken Fried Noodles (SO)(G)(S) £10.80
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Vegetable Roll (V) (SO) (G) (M) (E) £5.80
- Avocado, cucumber, kanpyo, mayonnaise & teriyaki sauce.
- Sea Bream £4.20
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Spider Roll (SO) (G) (S) (M) (E) £8.50
- Soft shell crab, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.
- Coca-Cola £2.85
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Warm Winter Salad (VG) £5.50
- Puy lentils, roasted winter vegetables, roast red pepper dressing.
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Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
- A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
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Peroni Nastro Azzurro £4.10
- Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
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Spinach Gnocchi (V) £11.25
- Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
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King Prawn Linguine* £16.50
- Cherry tomatoes, samphire, tomato & chilli sauce.
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Charles Smith Vino Rosé [Washington State, USA] £26.50
- Fresh and light with strawberry and cherry notes.
- French Fries (V) £3.95
- Turkey £3.25
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Chicken, Bacon £4.30
- & mozzarella cheese.
- Chicken Tikka in Mayo £3.35
- Cheese & Tomato Toastie £3.80
- Bacon & Egg £3.50
- BEST £3.55
- Coke Bottle (500ml) £1.99
- Bacon Egg & Tinned Tomato £3.55
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HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
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Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
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Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
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Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
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Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
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Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
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Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
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Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
- Soy Sauce £0.50
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Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
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Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
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Nitro Cold Brew Coffee by Crude £3.50
- 200ml
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Vegetable Tempura £5.50
- Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
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Chicken Katsu £10.95
- Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
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Duo of Humous £5.50
- Classic and pumpkin & apple humous with crisp tortilla chips. VE.
- Heinz Baked Beans £1.50
- Southern Fried Chicken Strips 5 Pieces £5.50
- 2 Regular Sausages with Chips and Sauce £5.25
- Banana Fritter £3.95
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100% Chicken Mini Fillet Breast Bites with Chips £8.95
- 7 pieces.
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Meal for Three £22.75
- 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
- Calamari 5 Pieces £5.50
- Sprite £1.25
- Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
- Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
- Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
- Childs Main Course £3.00
- - Homemade Bolognese £4.95
- Adults Main Course £6.00
- Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
- Cheesy Chips £1.50
Catterick Village Fisheries
Phone
01748812801
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 7:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 7:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 7:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 7:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , Seafood
Features
Takeout , Mastercard , Child-friendly , Visa , Wheelchair accessible , Digital Payments
5A Thornton Court, Catterick, Richmond DL10 7LT, England
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