Casita Andina in London Menu

Lunch Menu Lunch Menu
  • One Big Dish £8.00
    • Your choice of a big dish.
  • Two Dishes £10.00
    • Your choice of a big dish and a bite or a dessert.
  • Three Dishes £12.00
    • Your choice of a big dish, a bite and a dessert.
Street Bites Street Bites
  • Toasted Corn Nuts (VG) £3.00
    • Cancha. Crunchy, salted and home made.
  • Corn Fritters (V)(GF) £4.00
    • Torrejas de Maiz with amarillo mayo and corn nuts pesto.
  • Cassava Fries (V)(VG)(GF) £5.00
    • Yucas and Huancaina with our famous amarillo chilli and feta dip.
  • Pork Belly Bites (GF) £4.50
    • Chicharrón. With sweet rocoto pepper dip.
Ceviches Ceviches
  • Don Ceviche (GF) £9.50
    • Ceviche de Lubina. Our famous seabass ceviche recipe with avocado, amarillo chilli tiger’s milk, limo chilli, sweet potato, red onion.
  • Passionate Salmon Ceviche (GF) ⭐ Our Favourite ⭐ £9.00
    • Tiradito with passion fruit tiger’s milk, mixed quinoa, salsa criolla, watercress.
Avocado and Beetroot Ceviche (VG)(GF) >> Poncho de Palta. Hass avocado, beetroot kiwicha, Avocado and Beetroot Ceviche (VG)(GF) >> Poncho de Palta. Hass avocado, beetroot kiwicha,
  • asparagus shaves, sweet potato crisps, amarillo tiger’s milk. £7.00
  • Scallop Tiradito (GF) £10.50
    • Tiradito. King scallops, blood orange and rocoto tiger’s milk, orange segments.
  • Wasabass (GF) £9.50
    • Ceviche de Wasabi. Seabass, goldenberries, wasabi tiger’s milk, red onion, celery.
  • Salmon Ceviche (GF) £10.00
    • Ceviche de Salmón. British salmon, trout roe, ponzu tiger’s milk, pickled pineapple, radish.
  • Peruvian Ceviche (GF) £9.50
    • Ceviche Peruano. Seabass, classic tiger’s milk, sweet potato, red onion, Andean corn, cancha corn nuts. This is Peru’s classic ceviche. We can’t offer you a seat next to the Pacific Ocean but we can certainly bring you close to that feeling with this dish.
Classics Classics
  • Braised Aubergine (V)(VG)(GF) £8.00
    • Adobo with a smoked panca chilli and rocoto red pepper curry, feta, butter beans. Add steamed rice, Peruvian style.
Edith's Corn Cake (V)(GF) >> Pastel de Choclo. Savoury corn and feta cheese Edith's Corn Cake (V)(GF) >> Pastel de Choclo. Savoury corn and feta cheese
  • fluffy cake, avocado wedge, salsa criolla, Huancaina sauce. £7.50
  • Grilled Octopus (GF) £15.50
    • Pulpo a la Parrilla with a sweet chancaca glaze, and a butterbean and lúcuma purée. Perfect with a watermelon, quinoa and feta salad.
  • Pork Shambar (GF) £11.00
    • Shambar con Chicharrón. Pork belly, rich crackling, coriander and spicy green potato mash.
  • Chicken Pachamanca (GF) £10.00
    • Pachamanca de Pollo. Chicken breast, smoked panca and Andean huacatay herb sauce, sweet potato.
Corn Tamale (V)(GF) >> Tamale. Kale, basil and corn nuts pesto, red Corn Tamale (V)(GF) >> Tamale. Kale, basil and corn nuts pesto, red
  • pepper and corn cream. £8.00
  • Prawn Tamale (GF) £9.50
    • Tamale de Camarón. King prawns, picante Arequipeño, amarillo chilli cream and corn tamale.
  • Beef Rio Negro £14.00
    • Bistec Rio Negro. Marinated beef, plantain and Amarillo mash, tamarillo fruit vinaigrette.
Mushroom Stew (GF) >> Seco de Hongos. Mushrooms, cream choclo corn Mushroom Stew (GF) >> Seco de Hongos. Mushrooms, cream choclo corn
  • purée, mushroom jus. £8.50
  • Grilled Salmon £11.00
    • Salmón en Panca. Sustainable salmon marinated in panca chilli, spinach, sweet potato mash.
Salads Salads
  • Palm Heart Causa (VG)(GF) £7.00
    • Causa de Palmitos. Sustainable palm hearts and passion fruit tartare, avocado, pea shoots, smooth cool potato cake.
  • Butternut Squash, Quinoa and Feta Salad £6.50
    • Ensalada de Calabaza. With a lemon and cancha vinaigrette.
Sides Sides
  • Steamed Rice (VG)(GF) £3.30
  • Potato Chips, Amarillo Mayonnaise (V)(VG)(GF) £4.00
  • Green Beans, Huancaina Sauce (V)(VG)(GF) £5.00
Desserts Desserts
  • Canelita (V) £5.50
    • Lúcuma cream, cherry coulis, macacinnamon biscuit, pisco cherry, dried yoghurt.
  • Traditional Doughnuts (V) £5.50
    • Two pumpkin doughnuts.
Juices and Smoothies Juices and Smoothies
  • Juices £3.50
    • Orange, grapefruit, lemonade or guanabana.
  • Green Machay £5.00
    • Kiwi, matcha, pineapple, spirulina, gotu kola tea, apple juice, lime.
Zarzamora >> Blackberry, blueberry, lúcuma, banana, pomegranate, apple juice. Zarzamora >> Blackberry, blueberry, lúcuma, banana, pomegranate, apple juice.
  • £5.00
Soft Drinks Soft Drinks
  • Belu Water £1.80
    • Still or sparkling.
  • London Essence Tonics and Sodas £2.50
    • Choice of classic tonic, pomelo and pink pepper tonic, grapefruit rosemary, orange and elderflower, rhubarb and cardamon soda, ginger beer.
  • Gingerella £3.00
  • Coca Cola £2.50
  • Diet Coke £2.50
  • Purple Limeade (Chicha Morada) £3.00
    • Peru's iconic refreshing drink is rich in antioxidants as it's made from purple corn essence. It's mildly sweet, has zesty lime juice and is suprisingly invigorating due to the spices used in it's preparation.

Nearby Sample Menus

  • Thai Stir Fried £7.95
    • Stir fried mixed seasonal vegetable with ginger, oyster sauce and choice of meat.
  • Spring Rolls £4.50
    • Made with fresh vegetable and glass noodles served with sweet chilli sauce.
  • Priew Warn £7.95
    • Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
  • Pla Rad See Eew £10.75
    • Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
  • Crispy Tung Ngern £4.50
    • Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.
  • Yum Pak £7.95
    • Spicy salad made with mixed vegetable, chilli, cashew nut and Thai herb.
  • Tom Yum £6.95
    • Spicy hot soup made with fresh galangal, lemongrass, chilli, mushroom and coriander serve with choice of meat.
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Greek Salad £5.90
  • Moulle Marinierre £9.00
    • Mussels cooked in garlic white vine & parsley sauce.
  • Soup of the Day £4.50
    • Homemade fresh & different every day.
  • Mushroom and Cheese Omelette with Salad £6.00
  • French Toasts £6.50
    • With maple syrup or lemon and sugar or banana or butter scotch or bacon and maple syrup.
  • Penne Carbonara £9.95
    • Bacon, mushroom in a white wine cream sauce.
  • Salmon Fillet Pan Fried £13.50
    • Served with sauté potatoes & seasonal veg with reduction of tagine sauce.
  • King Prawn Tagine £13.50
    • Served with couscous, spicy roasted veg in rich harira sauce.
  • Avocado Caprese Combination (V) £5.95
    • Avocado, mozzarella, slow roast tomatoes, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
  • Sausage Roll £3.25
    • Cumberland sausage on sourdough roll with butter.
  • Middle Eastern Meze Wrap (V) £5.35
    • Falafel, hummus, tzatziki, feta, roasted red & yellow peppers, cucumber and peppery rocket in a spinach wrap.
  • Benugo Fruit Pot (VG) £3.65
    • Blueberries, grapes, strawberries, cantaloupe melon, pineapple and apple.
  • Carrot Cake (V) £4.00
  • Genovese Peso Pasta Salad Bowl (V) £4.20
    • Fusilli pasta, green pesto, slow-roasted tomatoes, Gran Moravia, spinach and edamame.
  • Croissant (V) £1.80
  • Blueberry Muffin (V) £2.50
  • Coca Cola (Can) £1.00
  • Pumpkin Rice £3.25
  • Brown Stewed Chicken £6.25
  • Cow Foot £6.25
  • Jerked Chicken £6.25
  • Stewed Lamb £6.25
  • Plain Rice £3.25
  • Fried Fish £10.00
  • Beef Bun £4.30
  • Pork Donburi £11.00
  • Choco Pie £1.30
  • Beef Donburi £11.00
  • Fried Kimchi £3.70
  • Cold Sake £7.80
  • Grape Punch £2.80
  • Asahi(Japanese Beer) £3.80
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • 15" American Hot Pizza (Spicy) £14.99
    • Pepperoni, green pepper, onion, beef, tomato, jalapeno, and green chilli.
  • 12" Cheese and Tomato Pizza £10.00
  • 12" Lahore Special Pizza (Halal) £12.99
    • Spicy beef, chilli, chicken donner, onion and fresh tomato.
  • Chicken Doner (Halal) £6.50
    • Meat and chips.
  • 7" Hot and Spicy Vegetarian Pizza (V, Spicy) £6.99
    • Mushroom, chilli, green pepper, onion, and fresh tomato.
  • 15" Lahore Special Pizza (Halal) £14.99
    • Spicy beef, chilli, chicken donner, onion and fresh tomato.
  • 12" American Hot Pizza (Spicy) £12.99
    • Pepperoni, green pepper, onion, beef, tomato, jalapeno, and green chilli.
  • 7" BBQ Hot Pizza (Halal, Spicy) £6.99
    • Jalapeno peppers, tandoori chicken, onion, and BBQ sauce.
  • Pineapple & Mango Coleslaw £3.50
  • Jerk Wings £4.00
    • Chicken wings marinated in our "Blue Mo" secret jerk sauce
  • Vegan Chocolate Cake £4.50
  • Green Lentil Salad £3.50
  • Jerk Salmon £9.50
    • Seasoned in our "Blue Mo" secret sauce
  • Curried Goat £10.50
    • Slow and tenderly cooked delicious curried goat meat
  • Jamaican Festivals £3.00
  • Ackee & Salt Fish Roti Wrap £8.50
  • Fried Chicken £3.00
  • Hot, Dirty and Loaded £8.00
    • Pulled pork, chipotle ketchup, jalapenos and blue cheese sauce.
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • Hand-Cut Fries £3.50
  • Smokey BBQ Sauce £1.00
  • Dead Beet £10.00
    • Beetroot patty, hummus, rocket and beetroot mayo.
  • Bacon £2.00
  • Southwest Sauce £1.00
  • Prosecco Rosé Villa Sandi 11.5% £38.20
    • Light with notes of golden apple.
  • Calamari Fritti £7.90
    • Battered deep-fried squid rings, Italian tartar sauce.
  • Margherita (v) £9.45
    • Mozzarella, basil, tomato.
  • Spigola alla Mugnaia £16.95
    • Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.
  • Gluten-Free Tagliata di Manzo (GF) £21.95
    • 8oz chargrilled and sliced Angus sirloin steak, rocket, parmesan shavings, balsamic vinegar glaze, spinach sautéed in garlic.
  • Schweppes Soda Water 20cl £1.75
  • Antipasto Vegetariano (v) (For 2) £18.00
    • Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
  • Bruschetta Carciofi (VG) £6.05
    • Marinated artichokes and black olive paté on toasted artisan bread.
  • Carne Asada Con Arepa y Patacón £5.00
    • Grilled steak with corn bread and plantain.
  • Torta de Queso (V) £2.00
    • Cheese quiche.
  • Fillet Mignon £15.00
    • Beef in bacon and mushroom sauce.
  • Arepa Con Queso (V) £3.00
    • Corn bread with Colombian cheese on top.
  • Club Colombia £3.50
  • Colombiana £1.50
  • Salchipapa £4.00
  • Pollo en Salsa de Champinones £14.00
    • Grilled fillet of chicken in creamy mushroom sauce.
  • Kefta Tagine £8.95
    • Meatballs cooked in a traditional tomato sauce served with basmati rice or cous cous.
  • Harira £3.95
    • Vegetarian Moroccan soup served with bread.
  • Vegetable Cous Cous £7.95
    • Mixed vegetables & a special house sauce.
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Strawberry Cheesecake £4.95
  • 7up £1.50
  • San Pellegrino (330ml) £1.50
  • Tuna Salad £8.95
    • Lettuce, harissa new potatoes, cherry tomatoes, grilled peppers, capers, red onion, olives & herbs.
  • Salt & Chilli Pepper King Prawns (Mild Spicy) 椒鹽大蝦 £6.00
  • King Prawns with Mixed Vegetables 雜菜大蝦 £6.00
  • Beef with Cashew Nuts (N) 腰果炒牛肉 £5.30
  • Chips with Sweet & Sour Sauce 薯條配酸甜醬 £3.20
  • Squid with Mushrooms 蘑菇魷魚 £5.50
  • Sea Spicy Aubergines (Mild Spicy) 魚香茄子 £5.20
  • Duck Curry (Mild Spicy) 咖哩鴨 £5.80
  • King Prawns with Green Pepper in Black Bean Sauce (Mild Spicy) (S) 豉椒大蝦 £6.00
    • With soya
  • Tandoori Mix Grill £7.99
  • Bd Favourite Pizza £11.99
    • Spicy chicken, spicy keema, tandoori chicken, pepper.
  • Peshwari Naan £1.99
  • Prawn Biryani £6.99
  • Bd Favourite Pizza £3.99
    • Spicy chicken, spicy keema, tandoori chicken, pepper.
  • Chicken Doner & Nan £5.99
  • Vegatable Delight Pizza £6.49
    • Mushroom, pepper, black olive, sweet corn.
  • Chicken Burger & Chip £4.50
  • Chicken Escalope and Salad Sandwich £5.50
    • Chicken escalope and salad sandwich.
  • Flat White £2.10
  • Sirloin Steak £16.90
    • 28 days mature steak, grilled and served with sauteed potatoes and salad.
  • Full English £6.50
    • 2 eggs, sausage, bacon, tomato, hash brown, mushrooms, beans and toast.
  • Pan Fried Veal Escalope £11.50
    • In white wine and mushroom sauce. Served with sauteed potato and boiled vegetables.
  • Greek Salad £5.95
    • Bowl of leaves, tomato, cucumber, peppers, onion, olives, and feta cheese.
  • Hamburger £11.90
    • Beef ,lamb and pork mince meat ,spiced with garlic & onion served in a ban with lettuce and tomato. (note cams well done).
  • Penne With Chorizo Smoked Sausage in a Creamy Sauce £8.00
Casita Andina

Casita Andina

location

Address

31 Great Windmill Street, London W1D 7LP, England

phone

Phone

02033279464

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Latin American , Peruvian , Vegan , Vegetarian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff

Location
31 Great Windmill Street, London W1D 7LP, England