Cafe Capri in Wakefield Menu

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Cafe Capri in Wakefield has no menu available, but can choose from many other options such as Dalstons Elderflower or Dalstons Fizzy Rhubarb from The Courtyard. Aagrah offers many options including Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. and Dall Tarka - Pink lentils cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices.. Gino D'Acampo My Restaurant includes a wide range like Moretti Alla Toscana, Friuli or Moretti Alla Siciliana, Friuli. Mineral Water, 0.5L and 7-up, 0.33L from . Kamran Tandoori offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Vegetable £7.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Aloo Channa Achari £8.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Chicken Tikka £8.90

persian biryani omelette & lemon CHICKEN / MEAT £6.10
chips deep fried potato chips £1.45
- VEGETABLE £4.40
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- VEGETABLE £4.40
chicken fried rice stir fried rice with bite size chicken pieces £2.55
pathia sour & hot with garlic, onions, pepper & tomato puri -
- CHICKEN TIKKA / LAMB TIKKA £5.60

Mushroom Bhaji £3.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Donner (9/12-inch) £4.00/£5.50
Chilli Burger (Single/Double) £3.00/£3.50
Dhai Raita £1.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Extra Piece Chicken £1.20

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Flapjack £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Garlic ciabatta £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Diet Coke 330ml £1.75
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
7 Up 330ml £1.75
Sapporo (ABV 5%) 650ml £5.95