Stir-fried tiger prawns sautéed in garlic, coriander, mushrooms and black pepper sauce.
Tempura £7.95
Deep fried squid or prawns in tempura batter; served with sweet chilli sauce.
Lamb Mussaman Curry (Moderately Spicy) £11.95
Lamb Massaman curry with potato, peanuts and onions cooked in coconut milk, garnished with crispy fried red onion. This has a mild, aromatic and herbal flavour.
Dumpling £6.95
Minced pork and prawn dumplings flavoured with garlic and herbs then wrapped in wonton parcels, served with sweet soy sauce.
Steamed Thai Jasmine Rice £3.25
Tiger Prawn with Chilli and Basil (Moderately Spicy) £13.95
Stir-fried tiger prawns with fresh chilli, French bean, courgettes, garlic and basil.
King Prawn Panang Curry (Moderately Spicy) £14.95
King prawns cooked relatively dry in red Panang paste and coconut cream, lime leaves and red chilli.
Spring Rolls (V) £5.95
Crispy spring rolls stuffed with bean sprouts, vermicelli, white cabbage and Chinese mushroom. Served with sweet plum sauce.
Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Tandoori Chicken Roll
Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Cream Éclair
Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Ham and Mature Cheddar Cheese Toastie
As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Milk Chocolate Ring Doughnut
A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Golden Syrup Porridge
Tuna Crunch Pasta
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Free Range Egg Mayonnaise Sandwich
Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Three ¼ lb savoury flame-grilled beef patties topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a toasted sesame seed bun.
Double Whopper® Meal £8.79
Two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, mayo, pickles, white onions and a swirl of ketchup on a soft sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
Rebel Whopper £4.99
A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
9 Piece Chicken Fries £4.69
100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
4 Mac ‘N’ Cheese Bites £2.79
Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
Bacon Double Cheeseburger £4.49
Two signature flame-grilled beef patties topped with smoked bacon and two layers of melted American cheese on a toasted sesame seed bun.
6 Piece Mac N Cheese Bites £3.49
Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
Fanta Orange £1.79
500ml bottle -This bottle is 100% recyclable, please recycle
Fresh chicken fillet in golden breadcrumbs with a hint of Indian spice, served with lashings of sweet curry sauce.
Charcoal Grilled Halloumi £5.95
Grilled halloumi served on a bed of sweet potato, spinach and chickpea curry. Allergen: V.
George’s Own Cumberland Banger and Mash £10.95
George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
Mushy Pea Fritters £4.95
George’s own recipe mushy pea fritters covered in crunchy seaweed crumb and drizzled with creamy horseradish mayo.
Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
Vegan BBQ ‘Wings’ £5.95
Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Apple and Caramac Crumble Pie £5.95
Bramley apple and Caramac pie with higgledy-piggledy crumble top, salted caramel sauce and a good scoop of vanilla ice cream.
Horn of Plenty £6.50
Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
Sticky Toffee with Butterscotch Sauce - Toffee muffin pudding packed with chopped dates and sultanas, laced with black treacle and covered with butterscotch sauce. £4.50
Paneer Salad (Indian cheese Salad) £3.95
Makhani - A mild dish cooked with fresh cream, tomatoes, almonds and butter. £8.75, Add £1.50 for King Prawn
Palak Paneer - Lightly spiced Indian cheese in a puree of fresh spinach £6.95
Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
San Pellegrino Orange £1.80
330ml Can
Strawberry £4.00
Strawberry Shake made with real dairy ice-cream
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce