Brackenbury Kiosk in Felixstowe Menu

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Brackenbury Kiosk in Felixstowe has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Cafe Rouge offers many options including Stella Cidre and Fruli 330ml. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Americano regular £1.85 / large £2.15
Black forest trifle £6
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Smoked chicken rillettes, sweet & sour chutney £6
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Provencal fish stew, sour dough bread & rouille £ 11

Mixed Salad £2.45
Coronation Chicken £4.85
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Hot Chocolate £2.35
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Espresso £1.85
Ham & Stilton £5.85
Soup of the day £4.75

Hawaiian Pizza £9.50
- Ham & pineapple.
Rio £1.00
- 0.33 L.
Nuggets (8) £3.20
Relentless £1.50
Veggie Burger £2.50
Tango Apple £1.00
- 0.33 L.
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Lilt £1.00
- 0.33 L.

Potato wedges, spiced tomato relish £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Buttered new potatoes £2.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Mini chocolate oranges £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Blueberry & white chocolate cheesecake £5.50
Mixed Salad £2.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90