Bogaz Turkish Restaurant in Rayleigh Menu

Bogaz Turkish Restaurant in Rayleigh has no menu available, but can choose from many other options such as Zifandel Rose (187ml) P.E.T or Merlot (187ml) P.E.T from El Guaca Mexican Grill. Flavours offers many options including Lemonade (1.5L) and J20. Fusion Eaterie includes a wide range like Magners (330ml) or Asahi (330ml). Apple and Mango from . Jerk Island Grill offers Oh My Cod and Water.

Nearby Sample Menus

  • *Kong-Po Chicken -
  • Sweet & Sour Chicken Balls -
  • Congee with Mixed Vegetables -
  • Special Fried Rice -
  • Stir Fried Green Bean with Garlic Sauce -
  • Water Chestnuts Curd -
  • Chicken Drumstick -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • - VEGETABLE £4.40
  • - KING PRAWN £6.45
  • - KING PRAWN £5.95
  • bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
  • - KING PRAWN £3.15
  • butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
  • tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
  • achari cooked with homemade pickle CHICKEN / LAMB £5.30
  • Budweiser (Bottle) £2.50
  • Cone Chips £2.14
  • Plaice £7.86
  • Veggie Burger £4.57
    • With salad & sauce.
  • Pitta Bread £1.14
  • Pickled Egg £0.86
  • Mushy Peas £1.43
  • Donner Kebab £7.14
    • With salad & sauce.
  • Chapatti (Thin dough bread) £0.85
  • Prawn £5.50
  • Passanda Lamb £6.95
  • Lamb Shank Nahari with coconut and chef's special spices £9.95
  • Chicken Tikka £5.55
  • Lamb Tikka £6.95
  • Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
  • Garlic Chicken £5.75
  • tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
  • shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
  • - CHICKEN / PRAWN / MEAT £4.60
  • - KING PRAWN £6.45
  • naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
  • butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
Bogaz Turkish Restaurant

Bogaz Turkish Restaurant

location

Address

123 High Street, Rayleigh SS6 7QA, England

phone

Phone

01268906110

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
123 High Street, Rayleigh SS6 7QA, England