Blue Nile Restaurant in London Menu

Blue Nile Restaurant in London has no menu available, but can choose from many other options such as Fanta Twist (0.33L) or Rio Tropical (0.33L) from Golden Dragon. Gurkha's Restaurant offers many options including House Wine White and House Wine Red. Levant includes a wide range like Espresso (Double) or Espresso (Single). Takassago Taisetsu Junmai Ginjo 30cl (15.5%) ABV and Ozeki Junmai Sake Dry 18cl (14.5%) ABV from . Sushi Shop offers Pizza Express Restaurants and NEW San Pellegrino Aranciata Rossa Bundle (330ml x 4).

Nearby Sample Menus

  • Fried Mogo £4.20
  • Garlic Nan £3.00
  • Fish Curry £11.40
  • Large Chicken Tikka Roll £12.00
    • With nan & salad.
  • Bhindi Lady Fingers £7.20
  • Lamb Tikka £7.20
  • Fish Tikka Roll £8.40
    • With nan & salad.
  • Falafel Roll £5.40
    • With nan & salad.
  • Vitello alla Genovese - Medallions of veal cooked in cream, garlic and fresh basil sauce £13.50
  • Pasta - Any pasta as a starter £5.00
  • Pizza Calzone - Folded over pizza filled with tomato, mozzarella cheese, ham and mushrooms £7.60
  • Pizza Vegetariana - Tomato, mozzarella cheese and seasonal vegetables £7.60
  • Pate della Casa - Chef's home-made chicken liver pate £5.10
  • Spare Ribs - Barbecued in our own special sauce £5.20
  • Melanzane alla Parmigiana - Aubergines layered with mozzarella and parmesan cheese and baked with delicious tomato sauce £5.50
  • Pizza Americana - Tomato, mozzarella cheese pepperoni sausage and sliced onions (spicy) £7.60
  • Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
  • Sanguan's Phad Thai £15.00
    • Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
  • Phad Phak Ruam Mitr (v) £10.00
    • Stir-fried mixed vegetables.
  • Malbec Tilia (Bottle) Mendoza, Argentina, 2014 £23.00
  • Panang Nuea (Slightly Hot) £16.00
    • Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
  • Kaeng Massaman Kae £19.00
    • Lamb meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Koong Tod Kra Tiem Prig Tai £22.00
    • Stir-fried prawns with pepper, coriander and crisp fried garlic.
  • Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
  • Lamb Tawa £7.50
    • Cooked with long pieces of chicken or lamb, onion, capsicum, and tomatoes mint flavored.
  • Lamb Tikka Kashmiri £7.50
  • Lamb Dhansak £5.95
    • Hot, sweet, and sour with lentils.
  • Lamb Tikka Korma £7.50
  • Chicken Jalfrezi £7.50
    • Cooked with fresh chilli, tomato, onion, and capsicum in a hot sauce.
  • Chicken Tikka Kashmiri £7.50
  • Prawn Biriyani £8.50
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Lamb Korma £5.95
    • Cooked with cream and coconut to produce a very mild dish.
  • Roast Rib of Pork £5.50
    • Pork spare ribs marinated in honey, brandy, soya sauce and house special sauce, grilled over charcoal.
  • Garlic Fried Rice £3.00
    • Fried rice with garlic and olive oil.
  • Pat Pak £5.50
  • Deep Fried Vegetable Spring Roll £5.50
    • Wrapped in thin rice pancake, served with sweet chilli sauce.
  • Sticky Rice £3.00
    • Steamed glutinous rice.
  • Gai Pad Prik £7.50
    • Fried chicken with Cayenne pepper and onions.
  • Deep Fried Tofu £4.90
    • Served with sweet chilli sauce.
  • Tom Kha £5.50
    • A hot soup with galangal root, herbs, lemon juice, fish sauce and coconut milk.
  • Long Island Ice Tea - Vodka, Gin, Rum, Tequila & Triple Sec with a citrus twist, layered over coke £7.00
  • Sweet Thing - Vanilla vodka, strawberry liqueur & apple juice £7.00
  • Kir Royal - Cassis liqueur topped with champagne £8.50
  • Sticky Rice £3.50
  • Cosmopolitan - Citron vodka, Cointreau & cranberry £7.00
  • Grilled Lunza & Hallumi with Sun Blushed Tomato & Flat Bread £4.50
  • Green Vegetable Medley £3.50
  • Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
  • Fried Fish £10.00
  • Cow Foot £5.00
  • Plantain £0.60
  • Quarter of Jerked Chicken £3.75
  • Brown Stewed Chicken £6.25
  • Cow Foot £6.25
  • Curried Chicken £6.25
  • Jerked Pork £7.50
  • Benugo Fruit Pot (VG) £3.65
    • Blueberries, grapes, strawberries, cantaloupe melon, pineapple and apple.
  • Chocolate & Caramel Cake (V) £4.00
  • Energizer Nourish Smoothie (VG) £3.00
  • Apple Juice (VG) £3.00
  • Pain Au Chocolat (V) £2.00
  • Coke £1.60
  • Classic Lemonade (VG) £3.00
  • Carrot Cake (V) £4.00
  • King Prawn Biryani £8.50
  • Cheese Naan £3.50
  • Lamb Bhuna £8.50
  • Special Offer 3 £7.00
    • Any vegetable curry, 2 naan & a can of soft drink.
  • Fish Masala £7.00
  • Chicken Bhuna £7.50
  • Chicken Vindaloo (Hot) £7.50
  • Lamb Kebab (3 Pieces) & Chips or Rice £6.50
  • Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
  • Gelato - Peach and Yoghurt £3.95
  • Pollo Ghiotto - Spicy chicken, smoky paprika & tomato mascarpone, roasted aubergine and fresh parsley. £11.55
  • Marinated Olives - Mixed marinated olives. £2.95
  • Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
  • Affogato - Iced nougat semi-freddo ice cream with a shot of hot, fresh espresso to pour over the top. £4.95
  • Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95
  • Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95
  • Diet Coke (Bottle) £2.80
  • Mucver (v) £8.50
    • Grated zucchini, courgette, feta cheese, parsley, egg and flour.
  • Chicken Shish (Small) £12.50
    • Lean chunks of chicken breast skewered and grilled over charcoal.
  • Karides £8.50
    • Pan fried prawns with tomato sauce.
  • Sprite (Bottle) £2.80
  • Cankaya - Turkey £19.50
  • Villa dei Fiori Montepulciano d'Abruzzo - Marche - Italy £21.50
  • Greek Salata (v) £6.50
    • Tomato, cucumber, red onion, red pepper, cheese and olives.
  • Cheese & Bacon - Smoked Cheddar cheese, crispy bacon, BBQ sauce, house mayo, dill pickle, salad £9.20
  • Kiwiburger - Beetroot, egg, pineapple, aged Cheddar, salad, mayo & relish. To help save the kiwi add a 25p voluntary donation** £9.25
  • Chicken Satay (n) - Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts £9.25
  • Cheese - House mayo, relish, salad...choose from aged Cheddar, smoked Cheddar or American £7.95
  • Spring Water - Sparkling or Still - 500ml £2.10
  • Baby Doll Pinot Grigio - New Zealand £16.95
  • Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • Brinjal Bhaji £3.95
    • Baby aubergine cooked in virgin olive oil.
  • Ravaa Kebab Mela £9.95
    • Mixed tandoori chicken, lamb & seekh kebab all prepared in the tandoor, cooked in a special rich sauce with sautéed garlic.
  • Jaflongi £7.95
    • Lamb or chicken cooked in garlic, ginger, fresh coriander & herbs. Also cooked with a citrus fruit (shatkora) from South Asia.
  • Balti Jalfrezi £8.95
    • Chicken or lamb tikka cooked with a wild combination of curry leaves, bay leaves, green chillies, peppers & tomato served with naan bread.
  • Bois Des Violettes Dry Rose £15.95
    • Bright & crisp with very subtle strawberry fruit & refreshing dryness.
  • Mass Biran £10.95
    • Fish on the bone marinated with olive oil, lime juice, garlic & ginger with various herbs & spices pan fried until golden, served with medium spiced onions & peppers.
  • Poppadom (Each) £0.80
  • Tandoori Mixed Grill £10.95
    • Consists of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & naan bread.
  • Hash Browns (3 pcs) £3.00
  • Cheeky Chicken £21.00
    • Plain chicken, ham & mushroom.
  • Italian £19.49
    • Plain chicken, beef, green pepper, onion & mushroom.
  • Beef Eater £14.00
    • Double beef, onion & mushroom.
  • Meatball Feast £21.00
    • BBQ sauce, meatballs, pepperoni, smokey sausage & ham.
  • Half Chicken with Chips £7.49
    • Served with salad & choice of sauce.
  • Hot Wings (4 pcs) £3.00
  • Free Choice £21.00
    • Cheese & tomato with 4 toppings of your choice.
  • Tandoori Roti £2.95
  • Tandoori Lamb Chops Massala Karahi (Medium) £12.95
    • Grilled lamb chops with freshly ground spices, daily picked herbs, plentiful garlic & ghee which compliments the exotic taste of this dish.
  • Salty Lassi £2.50
  • Plain Rice £3.25
  • Mushroom Rice £3.95
  • King Prawn Biryani £13.95
  • Vegetable Thali £13.95
    • 1 Mixed Vegetables, 2 Tarka Dhal, 3 Saag Aloo, 4 Chana Pilau Rice, 6 Tandoori Roti, 7 Raitha.
  • Fish Kofta Masala £12.95
    • Traditional dish, slowly cooked with crushed onions, coriander and selected spices, highly recommended.
Blue Nile Restaurant

Blue Nile Restaurant

location

Address

182 Seven Sisters Rd, London N7 7PX, UK

phone

Phone

02034900181

email

Email

None

clock

Opened hours

11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Ethiopian

features

Features

Reservations

Location
182 Seven Sisters Rd, London N7 7PX, UK
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