Address
Home End Farm Stiffords Bridge, Cradley WR13 5NW, England
Blue-Ginger Gallery and Coffee Shop in Herefordshire Menu
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Blue-Ginger Gallery and Coffee Shop in Herefordshire has no menu available, but can choose from many other options such as Tropical Rhythm Fruit Punch or Tropical Rhythm Mango & Carrot from Zacks. Lafibule Moroccan Restaurant offers many options including Moroccan Arabic Coffee and Hot Chocolate. Perios Shirley includes a wide range like Still Water (500ml) Bottle or 7up. Cinnamon Danish and Apricot Danish from . Druckers Vienna Patisserie offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.
Nearby Sample Menus
- Cheesy Chips £1.50
- Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
- Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
- - Tuna £3.95
- Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
- Beans 50p
- Adults All 3 Courses £10.00
- Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Mushroom Rice- Basmati Rice tossed with dices of mushroom, with a touch of garlic £4.25
- Aloo Papri Chaat- Crispy pastry bites with chickpeas, potatoes, yoghurt & tamarind chutney £4.55
- Chicken Vindaloo (spicy)- Chicken with pieces of potato, in a special tomato & tamarind sauce £8.15
- Pudina Seekh Kebab (2pc)- Skewers of minced lamb, flavoured with spices and fresh mint £3.95
- Chicken Korma (mild)-Chicken pieces simmered in a creamy, delicately flavoured yoghurt sauce £8.25
- Popodom & Chutney £1.00
- Biryani- Basmati rice flavoured with saffron cardamom, mace & mint. Served with mint raita. (Vegetable/Chicken/Lamb) £8.95/£9.95/£9.95
- Lamb Korma (mild)- Lamb pieces simmered in a creamy, delicately flavoured yoghurt sauce £8.25
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Garlic Bread with Melted Cheese (V) £3.95
- For one or to share.
- Seaoned Fries (V) £3.25
-
Scotch Bonnet Burger £12.95
- Topped with Scotch Bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese.
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Spiced Rum Barbeque Wings £6.75
- With buttermilk ranch dressing.
-
30 Day Aged Fillet 8oz £26.50
- The most tender steak regarded by many as the premium cut, recommended rare.
- Garlic Sauteed Greens (V) £4.25
-
Hand Battered Cod £13.25
- Served with seasoned fries, tartare sauce and minted crushed peas.
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Signature Wedge Salad £10.95
- Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
- Piri Piri Chicken £4.45
- Double Chilli Burger £5.99
- Cheese Salad £5.45
- Double Egg and Chips £4.99
- Breakfast Omelette £5.50
- Double Cheeseburger with Fried Onions £5.99
- Fry Up £7.99
- Omelette Chips and Salad £7.99
- Vegetarian Pizza - Special treat for vegetarians with fresh red onions, red & green peppers, mushroom and sweetcorn toppings. - Deep Pan - Sizes (Inch) - 6, 9, 12, 16, 20 £1.99/£2.99/£5.99/£6.99/£8.99
- Donner Meat - BigJohn’s unique recipe kebab meat is cooked fresh to order and is available with choice of lamb and chicken, comes with fresh salad and special sauce. Lamb S:£2.55, L:£2.90, Chicken S:£2.95, L:£3.50
- Shami Kebab - Tender lamb patty cooked with a blend of herbs and spices. £0.70
- 4 Potato Wedges - 4 Slices of potato wedges coated in BigJohn's secret recipe. £0.60
- Meat Samosa - Light pastry filled with minced lamb. £0.70
- Donner Meat and Chips - BigJohn's donners are freshly grilled to order, served with chips. Available with choice of lamb and chicken meat, comes with salad and sauce. Lamb S:£2.75, L:£2.95, Chicken S:£2.95, L:£3.50
- Chicken Kebab Wrap - Chicken kebab served with fresh leaf lettuce and mayonnaise on a griddled tortilla wrap. £2.49
- Veggie Panini - Vegetable filling served with special panini sauce, cheese and tomato on a toasted panini bread. £2.99
Blue-Ginger Gallery and Coffee Shop
Phone
01886880240
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Features