Biggies Fried Chicken in London Menu

Biggies Fried Chicken in London has no menu available, but can choose from many other options such as Diet Coke 33cl or Coca Cola 33cl from Casa Bardotti. Wong Kei Chinese Take Away offers many options including Voss Sparkling Water 800ml and Voss Still Water 800ml. Best Mangal includes a wide range like Rosé De’Salici Brut, Col De’Salici, Italy or Prosecco VS Brut, Itynera, Italy. Large Cobra (660ml) and Kathmandu Beer (660ml) from . Kathmandu Valley offers Sabor Iberico and Cheese Selection.

Nearby Sample Menus

  • Roasted Aubergines with Red Pepper (v) (p) £3.75
  • Grilled Cajun Salmon £4.75
  • Cucumber & Dill (v) (p) £3.00
  • 3” Lemon Tart £4.00
  • Chicken Breast with Lemon and Sumac £5.99
  • Orange, Mint & Pomegranate Salad £4.00
  • Fried & Breaded Haddock Fillet £4.75
  • Homemade Potato Latkes £1.85
  • Turkish Sucuk £4.99
    • Pan fried Turkish beef sausage.
  • Lamb Doner £9.99
    • Lamb doner served with rice and salad.
  • Iskender Kebab £13.99
    • Lamb doner with yoghurt, tomato sauce and butter sauce.
  • Beers (Effes 330ml) £3.49
  • Lemonade £1.49
  • Mix Kebab £17.99
    • Selection of grilled kebabs served with rice and salad.
  • Salgam £1.99
  • Lamb Shish £11.99
    • Marinated cubes of lamb on a charcoal with rice and salad.
  • Masala Daal £2.95
  • Shahi Potato (New Baby Potato) £2.95
  • Chicken Tikka Jalfrezi £6.95
  • Plain Boiled Rice £1.95
  • Cauliflower Bhaji £2.95
  • Mushroom Bhaji £2.95
  • Vegetable Bhaji £2.95
  • King Prawn Puri £4.95
  • Yakitori Tare £5.95
    • Skewers of chicken with sweet soy-based sauce.
  • Deluxe Sashimi Set £28.50
    • 3pcs salmon sashimi, 3pcs tuna sashimi, 3pcs seabass sashimi, 3pcs hamachi sashimi, 3pcs shimesaba sashimi.
  • Chicken Karaage Bento £10.50
  • Pumpkin Korroke Curry £10.50
    • Pumpkin croquettes with Japanese curry and rice.
  • Unagi (2pcs) £6.30
    • Barbecued freshwater eel.
  • Sparkling Water £2.25
    • Available in 330ml and 720ml.
  • Chicken Katsu Bento £10.50
  • Chicken Katsu Curry £11.50
    • Breaded chicken and Japanese curry, served with rice.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Wild Crayfish & Rocket N/A
  • Porridge Topping - Honey N/A
  • Mushroom Risotto Soup N/A
  • Red Berries Tea N/A
  • Chicken Avocado N/A
  • Naked Avocado Bloomer N/A
  • Mocha N/A
  • Avocado & Herb Salad Wrap N/A
  • Juice £2.80
  • Small Mixed Meze £12.50
    • For 2-3 people to share. Kısır (v), Haydari (v), Soslu Patlıcan (v), Humus (v).
  • Mememen (V) £9.50
    • Two free range eggs cooked slowly with tomato and peppers
  • Sade Paça £6.50
    • Lamb soup.
  • Aubergine Kebab (Large) £16.50
    • Sliced aubergine with minced lamb skewered and grilled over charcoal.
  • Chips £3.50
  • Tabule (v) £6.50
    • Bulgur, parsley, fresh mint, walnuts, olive oil.
  • Sarma Tavuk Beyti £17.50
    • Marinated mince chicken seasoned with garlic and grilled over charcoal, wrapped in lavash bread with cheese and topped with tomato sauce, then drizzled with butter served with yogurt and bulgur; served with salad.
  • Quattro Stagioni £13.45
    • Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato sauce.
  • Pinot Grigio (Italy) £17.50
    • Dry Fruity, balanced, hints of nuts and toasted bread great with Hors d’oeuvre, soups, fish and white meat.
  • Pollo £7.95
    • Strips of chicken breast, red peppers, kalamata olives, goat cheese, mixed leaves, croutons, tomatoes & dressing.
  • Pizza Diavola £13.45
    • Tomato sauce, fresh chilli, spicy pepperoni and salami.
  • La Regina 15" £12.45
    • Roasted mushroom, black olives, cotto ham, mozzarella & tomato sauce.
  • Quattro Formaggi £10.95
    • Goats cheese, gorgonzola, ricotta, mozzarella & tomato sauce.
  • Buffalo £13.45
    • Served with rocket, buffalo mozzarella cherry tomatoes, a sprinkling of Parmesan cheese, tomato sauce & mozzarella.
  • Bisteca Alla Bugatti £14.95
    • Scotch sirloin steak with mushroom, onion, red wine and mustard, a touch of cream and homemade gravy sauce. Served with potatoes and vegetables.
  • Chicken and Goats Cheese Salad £11.90
    • Mixed leaves, chicken, roasted peppers, olives, goats cheese, balsamic glaze.
  • Tagliatelle con Crema e Funghi £11.90
    • Creamy mushroom sauce with truffle oil. Vegetarian.
  • Caprino £12.00
    • Tomato, mozzarella, goats cheese, Italian sausage, peppers.
  • Funghi and Truffle Oil £13.50
    • Buffalo mozzarella, mushrooms, truffle oil.
  • Appletiser (330ml) £3.30
  • San Antonio £12.50
    • Tomato, olives, parma ham, burrata, sun-dried tomatoes, rocket.
  • Nocellara Olives £4.00
    • Vegan.
  • Salsiccia e Friarielli £13.50
    • Mozzarella, provola, italian sausage, friarielli, chilli.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Gingerbread Man V
    • Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Roast Pork Chop Suey 叉燒雜燴 £5.20
  • Salt & Chilli Pepper Shredded Beef (Mild Spicy) 椒鹽牛絲 £5.30
  • Chicken with Mushrooms 蘑菇雞 £5.30
  • King Prawn with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) (S) 豉椒大蝦飯 £6.10
  • King Prawns in Yellow Bean Sauce (N) 黃豆醬大蝦 £6.00
  • Roast Duck with Rice 燒鴨飯 £6.00
  • Szechuan King Prawns (Mild Spicy) 四川大蝦 £6.00
  • Duck Curry (Mild Spicy) 咖哩鴨 £5.80
  • Tandoori Chicken £3.95
  • Salty Lassi £2.50
  • Tandoori Chicken £8.95
    • Chicken left to marinate in rosemary blend of yoghurt sauce, grilled in tandoori oven.
  • Lamb Achari £9.95
    • Tender pieces of lamb cooked in special blend of mixed pickeled sauce & herbs.
  • Mild Dishes £9.95
  • Lamb Jeera £9.95
    • This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.
  • Fish Kofta Masala £12.95
    • Traditional dish, slowly cooked with crushed onions, coriander and selected spices, highly recommended.
  • Vegetable Jalfrezi £6.95
    • Prepared with capsicum, tomatoes, green chillies & fresh herbs.
  • Beef in Black Bean Sauce with Ho Fun £8.95
  • Chicken with Cashew Nuts £7.20
  • Chicken & Mushroom Soup £5.00
  • Mixed Vegetable Soup (V) £4.80
  • King Prawns Ho Fun £8.50
  • Apple Fritters £3.80
  • Sweet & Sour Chicken (Hong Kong Style) £9.00
  • Singapore Vegetable Vermicelli (Spicy & with Egg) (V) £7.00
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Halloumi Izgara £5.50
    • Char-grilled cyprus cheese.
  • Imam Bayildi £11.50
    • Fried, stuffed aubergine with onions, pepper and garlic, then roasted in tomato sauce, served with rice.
  • Chicken Soup £5.00
    • Chicken with carrots, celery and potato.
  • Bildircin £13.50
    • Char-grilled quails served with salad.
  • Mitite Kofte £5.50
    • Stir fried lamb meat balls.
  • Coban Salad £5.00
    • Tomatoes, cucumber, red onions, parsley and olive.
  • Shish Kebab £12.50
    • Marinated lean chunks of lamb, grilled on a skewer.
  • Pirzola £13.95
    • Grilled tender, three pieces of lamb chops seasoned with oregano, served with salad.
Biggies Fried Chicken

Biggies Fried Chicken

location

Address

482 Kingsland Rd, London E8 4AE, UK

phone

Phone

01932847242

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
482 Kingsland Rd, London E8 4AE, UK
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