Ben & Jerry's in London Menu

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Ben & Jerry's in London has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Orient Express Kebab offers many options including Ayran and Sparkling Water 330ml. Feng Shang Princess includes a wide range like Chilli Oil or Extra Plum Sauce. Cuvee Amelie Shiraz 70cl and Three Pebbles Bay Rose 70cl from . Anchor Bankside offers Mu Mu and Singha Beer.

Nearby Sample Menus

Salad £4.00
Ice tea £2.50
Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
Fried Egg £4.00
2 Eggs on 2 Toast £4.50
Cheese & Crispy Bacon £4.75
Chicken Piri Piri , Crispy Bacon, Sun-dried Tomato & Pesto £8.50
Guarana £2.50

Couscous Fassi (N) £6.25
- Chicken fricasse with onions, raisins & chickpeas in a sweet spicy sauce topped with almonds.
Roti Bread with Honey & Almonds (N) £1.75
Couscous Mechoui £8.25
- 1/3 of lamb shoulder roasted until tender & crisp served with vegetables bouillon.
Hot Chocolate £1.50
Moroccan Chicken Cesar £4.25
- Grilled chicken with croutons, baby gem, parmesan, spring onions & Cesar dressing.
Feast £5.25
- Merguez, chicken brochettes & lamb brochettes.
Ahmed's Special £2.75
- Apple, pineapple, coconut & cranberry punch.
Vegetarian Bastilla (V) £5.25
- Courgette, aubergine, peppers, spinach & arctichokes, served with tomatoes & chilli marmalade.

Beetroot & Onion Salad (v) (p) £3.50
Israeli (v) (p) £3.25
Cous Cous aux Sept Legumes (v) (p) £6.50
Bite-Size Miniature Tarts (lemon meringue, lemon, chocolate) £1.50
Green Beans with Cherry Tomatoes £4.00
3” Fruit Pies £4.00
Chicken Breast with Lemon and Olives £5.99
Lamb Shank served with Prunes & Apricots £9.50

Pear Punch £2.80
Peppero £2.20
Still Water £2.50
Hite (Korean Beer) £3.80
Chicken Bibimbab £13.00
Sparkling Water £2.50
Nori £2.60
Chicken Katsu Curry Donburi £14.00

Sea Bass - Marinated with lemon, olive oil, herbs & spices £14.95
Grilled Sardines £12.50
Spanahopitta - Fresh spinach with fetta cheese in fillo pastry £4.75
Fresh Mixed Vegetables £3.50
Moussaka - Sliced potatoes, courgette, aubergines, mince meat topped with cream and cheese and baked in the oven and served with salad £10.50
Mixed Kebab (Pork/Chicken/Sheftalia) £12.50
Dolmades - Stuffed vine leaves filled with mince meat, rice and herbs, served with salad £10.50
Aubergine Salad - with tahini, yoghurt and garlic £4.50

Omelette £4.00
Ginger Beer £1.00
Set D (Meal for 1 Person) £8.80
- Crispy vegetable spring rolls (6), any rice / chow mein / vermicelli dish, any can of drink.
Beef Chow Mein £5.00
Set C (Meal for 2 People) £18.00
- Chicken wings with peppercorn, sweet & sour chicken, chicken in black bean sauce (hot), chicken fried rice, any 2 cans of drink.
Set V (Meal for 2 People) £18.00
- 2x vegetable hot & sour soup, beancurn in black pepper sauce (hot), crispy vegetable spring rolls (6), mixed vegetable fried rice. Vegetarian.
Crispy Lamb with Plum Sauce & Chilli £6.00
- Hot.
Crispy Lamb with Sweet & Sour Sauce £6.00

Phad Broccoli (V) £7.80
- Stir-fried Broccoli with Ginger & Oyster Sauce.
Pinot Grigio Rose Garducci, Italy 2013 £18.50
Pa Tong Go £6.00
- Crispy Thai Dough Sticks served with Vanilla Ice Cream & Thai Pandan Sauce.
served in a fresh Pineapple Shell. £9.45
Poonim Phad Prick Thai Dam (Mild) £15.95
- Wok-fried soft shell crab with black pepper.
Budweisier 4.8% Abv £3.80
Som Tum (Mild) £8.95
- A Hot and Sour Salad of Papaya tossed with Carrots, Cabbage, Peanuts, dried Shrimps and a dash of Lime Juice.
& asparagus with garlic, chilli and holy basil leaves. £13.95

Extras - Jalapenos, Dill pickle, Crispy Shallots, Onion Ring £0.95
Harviestoun Bitter & Twisted - 330ml £4.25
Baby Doll Pinot Grigio - New Zealand £16.95
Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
Chilli Chicken Salad (n) - Warm marinated chargrilled chicken, cucumber, cherry tomatoes, cashew nuts, mixed leaves, Peppadews & chilli ginger dressing £9.55
Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
Junior Chicken - Fresh British chicken breast with house mayo. Choose from chargrilled or crumbed & fried £6.95
Chargrilled Corn on the Cob (Double) - Served with butter £2.95

Som Tum (N)(V)(Spicy) £7.50
- This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
Pad Thai (G)(N)(V) £7.25
- A popular Thai street noodle dish of chanburi rice noodles, stir fried with peanuts, bean curd, bean sprouts and egg.
Lemon Ice Tea £3.50
Salmon Red Curry (Spicy) £12.00
- Lightly battered deep fried salmon fillet in red curry and Thai herbs.
Pineapple Fried Rice £10.25
- Fried rice with seafood, pineapple, raisins and cashew nuts.
Sparking Water (750ml) £3.75
Tom Yum (G)(V) £5.50
- Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
Milk Ice Tea £3.50

Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Sundried Tomato & Pesto Tostati V, Vg
- Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Fruit Mix Topper Vg
- A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
Clotted Cream V, Gf
- Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.

Tagliere di Formaggio (V) £7.95
- Artisan cheese selection with Zibibbo, Nero d’Avola and Marsala wine chutneys and focaccia.
Campagnola £14.05
- Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket and tomato sauce.
Pasta con Sarde £14.25
- Hand-rolled fusilli, wild fennel pesto, sardines, pine nuts, pomodoro, toasted breadcrumbs.
Antipasto Vegano (VG) £9.55
- Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
Genovese (v) £13.05
- Genovese basil pesto, basil, garlic, courgette flowers, mozzarella, tomato, sun-dried tomatoes.
Antipasto Vegetariano (v) (For 1) £9.00
- Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
Tricolore (GF) £12.10
- Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, oregano
San Bernardo Mineral Water Still 75cl £3.95

Tropicana Orange Juice 250 ml N/A
Cobette N/A
Chicken Rolo N/A
Mineral Water 500ml N/A
1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
Robinsons Fruit Shoot - Orange & Peach / Apple Blackcurrant N/A
Sizzler Wings meal N/A
Salad Dressing N/A

Fresh Salad £1.00
Stew Peas £8.00
- Wednesdays and Fridays.
Mac and Cheese £3.00
Vegetable Rice (Portion) £6.00
- Fridays only.
Pepper Prawns £7.00
- Fridays only.
Fried Fish (Seabass) (Meal) £15.00
- Fridays only.
Hard Food £5.00
Water £1.50

Smoked Salmon & Cream Cheese £5.15
Spanish Omelette (Chef Recommendation) £8.75
- Cheese, honey roast ham, button mushrooms, onion, red peppers and sweetcorn.
Tuna Mayo £7.50
Side Salad £4.50
Cappuccino £2.95
Sausage £1.20
Big D Burger £9.95
- The big one, 12oz Aberdeen Angus burgers stacked with cheese, bacon, mushroom, onions and salad served in a brioche bun.
Cheese £7.15