Address
Porth Way, Porth Veor Manor Hotel, Newquay TR7 3LW, England
Beaucliffes in Newquay Menu
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Beaucliffes in Newquay has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Kings Head offers many options including Baileys Coffee and Irish Coffee. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers Kessells Kitchen and Homemade Cheesecake (Per Slice).
Nearby Sample Menus
-
Doner Roll Meal £5.00
- With chips and drink.
- Garlic Dip £2.50
- Scampi with Chips and Salad £6.50
- Lamb Shish Wrap £7.00
- Kofte Wrap £7.00
-
Veggie Burger Meal £5.90
- With chips and drink.
- Dr Pepper £1.20
- BBQ £0.35
- Surf & Turf with Chips £5.00
-
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Chicken Nuggets & Chips (Large) £6.00
- Chips £3.00
- Veggie Burger £3.90
- Bacon Bap (Large) £3.00
- Pie & Chips £6.50
- Fishcake £2.00
- Cheesy Chips £4.50
- Grilled Chicken £5.50
- Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
- Vegetarian Sausage & Egg £4.50
- Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
- Scrambled Egg on Toast £4.50
- Cheese Ham & Pickle £8.50
- Ham Salad £8.00
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Bolognese - Cheese, Bolognese Sauce £5.00
- Onion Rings £1.20
- Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
- Potato Wedges (+1 Dip) £2.00
- Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
- Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
- Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Beaucliffes
Phone
01637873274
Opened hours
Monday: 6:30 AM – 5:30 PM, Tuesday: 6:30 AM – 5:30 PM, Wednesday: 6:30 AM – 5:30 PM, Thursday: 6:30 AM – 5:30 PM, Friday: 6:30 AM – 5:30 PM, Saturday: 6:30 AM – 5:30 PM, Sunday: 6:30 AM – 5:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
British
Features
Reservations , Groups , Serves Alcohol , View , Seating , Child-friendly , Full Bar , Waitstaff , Street Parking
Porth Way, Porth Veor Manor Hotel, Newquay TR7 3LW, England
- Newquay British Menus
- Cornwall Region British Menus
- South West England British Menus