Bassleton's Fish Bar in North Yorkshire Menu

Bassleton's Fish Bar in North Yorkshire has no menu available, but can choose from many other options such as Rocky Road Brownie (N) or Sweet Potato Fries (V) from The Pit. Chunky Chicken offers many options including Simply Fruity and Tango. City Centre Restaurants (Uk) includes a wide range like Camden Hells Larger or Camden Pale Ale. Chola Traditional Umeshu 15% (720ml) and Choya Extra Years Umeshu 15% (With Plum) 50ml from . Sushi Express offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

  • Chicken Tikka £8.95
  • Garlic and Chilli Naan £3.25
  • Rang Puri Chicken £8.95
    • Chicken cooked in a specially flavoured sauce with herbs and tomatoes with a twist.
  • Prawn Puri £4.50
    • Baby prawns cooked with spring onions, garlic, mixed herbs, spices, fenugreek and coriander. Served with a puri.
  • Shahi Khana £7.95
    • Almonds, coconut and fried onions in a creamy texture.
  • Posh Spice £7.95
    • An amazing mixture of fresh cream, sugar, egg, mango pulp and coconut impart sumptous richness to this lightly spiced curry and sprinkled over with fresh coriander.
  • Garlic Mushrooms £3.95
    • Mushrooms cooked in garlic with light creamy sauce.
  • Chicken Chaat £3.95
    • Small pieces of succulent chicken cooked with spring onions, garlic, mixed herbs, spices, chat masala and coriander. Served with a puri.
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Buttered new potatoes £2.25
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Rocket and parmesan salad £4.50
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Cheddar & Theakston’s rarebit on toast £3.50
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • MEAT -
  • Honey glazed baby parsnips £4.25
  • Garlic bread made with Altamura Italian bread and homemade garlic butter £3.50
  • Market vegetables £4.50
  • Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! £6.50
  • - Giant cheese board and homemade chutneys -
  • Margherita Homemade tomato sauce, shaved mozzarella, buffalo mozzarella and freshly torn basil leaves (v) £9.95
  • Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Ham £6.25
  • Prawn £5.25
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Bacon & Brie £6.25
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Portion of Chips £2.50
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Loch Fyne® Classic Smoked Salmon £7.95
    • Capers, horseradish & chive cream, shallots, rye bread.
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • French Fries (V) £3.95
  • Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
    • Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
  • Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
    • Full, long finish, beautifully delicate, with raspberry fruits.
  • Loch Fyne Frappato [Sicily] £23.50
    • With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
  • Lime, Lemon & Chilli £2.00
  • Margherita Topped with Violife (VG) £7.00
  • Not Chilli Nachos (VG) £7.95
    • Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
  • Peroni ABV 5.1% £4.00
  • Session IPA 4.6% £4.20
  • Appletiser (275ml) £2.50
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Cheesy Garlic Bread £4.75
  • Chicken Tikka Mayo Salad £3.70
  • Spam Slice £1.25
  • Cheese and Onion Toastie £3.80
  • Canadian Steak & Onion £3.70
  • Jacket with Homemade Coleslaw £3.95
  • Belly Buster £4.70
    • Burger, cheese, bacon, hash brown & onions.
  • Coke Bottle (500ml) £1.99
  • Chips & Chicken Curry £4.50
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Tomato Soup GF
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Sriracha £0.50
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • Sparkling Water 750ml £3.60
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Fevertree Ginger Beer 200ml £2.75
  • Vegetable Tempura £5.50
    • Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
  • Chocolate Fudge Cake £3.95
  • Cheesy Chips £3.50
  • Mushy Peas £1.50
  • Haddock Fillet £4.50
  • 100% Chicken Mini Fillet Breast Bites with Chips £8.95
    • 7 pieces.
  • Gravy £1.50
  • Sprite £1.25
  • Heinz Baked Beans £1.50
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
  • Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
  • Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Seasonal Vegetables £3.50
  • Mash Potato £3.50
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
  • Chicken or Lamb Tikka Passanda Very mild and creamy £9.30
  • Raj Sabzi Thali Three different dishes, vegetable tikka mossalla, vegetable balti and vegetable jalfrezi served with mushroom pilau. £14.25
  • Sag Aloo (spinach and potato) £4.05
  • King Prawn .......... £13.25
  • King Prawn .............................. £13.25
  • Chicken tikka ........ £9.30
  • Gobi Bhaji (cauliflower) £4.05
  • Chilli Mossalla Chicken or Lamb Hot dish cooked with onions and green chillies £9.15
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • - Homemade Bolognese £4.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • - Homemade Chilli £4.95
  • Garlic Bread £1.00
  • Adults All 3 Courses £10.00
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Peas 50p
Bassleton's Fish Bar

Bassleton's Fish Bar

location

Address

64 High St, Stokesley, Middlesbrough TS9 5BA, UK

phone

Phone

01642711225

email

Email

None

clock

Opened hours

Monday 11:00 - 20:30 Tuesday 11:00 - 20:30 Wednesday 11:00 - 20:30 Thursday 11:00 - 20:30 Friday 11:00 - 20:30 Saturday 11:00 - 20:30
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Seafood

features

Features

Television ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Wheelchair accessible

Location
64 High St, Stokesley, Middlesbrough TS9 5BA, UK