Bar Pravda - Hyatt Regency in Birmingham Menu

Bar Pravda - Hyatt Regency in Birmingham has no menu available, but can choose from many other options such as Roast Duck & Green Pepper in Black Bean Sauce or Satay Roast Duck from Fortune House. Milan offers many options including Chole Amritsari and Vegetable Jalfrezi. M Najemi includes a wide range like Water or Tango Apple (0.33L). Portal D'Ouoro, Portugal (Bottle) and Montepulciano D'Abruzzo, Italy (Bottle) from . Byzantium offers 24 Carat Bistro and Sparkling Water.

Nearby Sample Menus

  • Damascena Red Salad (VE) (GF) £4.65
    • Rocket leaves, red onion, red cabbage, tomatoes and sumac bedaubed in a tangy dressing.
  • Appetiser Meze (VE) (SE) (Make Me GF) £8.95
    • Classic hummus, avocado hummus, baba ghanuuj, batata hara and vine leaves. Served with 2 flatbreads.
  • Makali Flatbread Wrap (V) £4.95
    • Garlic dressing lavished over aubergine, potato courgette and cauliflower, topped with cheese, tomato and pickled gherkins.
  • Hummus Shawarma (SE) (Make Me GF) £5.95
    • Classic hummus topped with lamb or chicken shawarma, served with 2 flatbreads.
  • Chocolate £3.65
  • Mocha £3.65
  • Manageesh (Flatbread) £2.65
    • Zatar is a fragrant blend of sesame, thyme and sumac.
  • Kibbeh Makliya (N) £4.95
    • Bulgur wheat croquettes stuffed with lamb mince, pomegranate molasses, sumac, walnuts and a delicious herb mix. Served with mint yoghurt.
  • 46. Yang Chow Fried Rice £6.70
    • rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn
  • 47. Vegetable fried rice £6.40
    • rice stir fried with diced Chinese cabbage/pak choi, diced cabbage, peas, diced green and red bell pepper
  • 15. Spare Ribs with Chopped Chilli Pepper £8.90
    • fried pork ribs, wild chili, diced celery, diced green and red bell pepper, scallion/spring oniont; fragant spicy flavour
  • 50. King prawn fried rice £7.60
    • rice stir fried with peeled king prawn, scrambled egg and peas
  • 22. Fried Potato, Green Pepper & Aubergine in soy sauce £8.30
    • fried diced potato, diced aubergine, diced green and red bell pepper;salty fresh flavour
  • 2. Szechuan Style Steamed Chicken in Chilli Sauce £7.80
    • steamed chicken, Sichuan pepper, sesame seed, nuts, Szechuan style red chili oil, sesame oil; fragrant spicy flavour.
  • 33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
    • Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
  • 18. Sizzling Mix Seafood £10.50
    • fried cod fillet, sliced squid, peeled king prawn, diced green and red bell pepper, diced onion, Shiitake mushroom; salty-fresh flavour
  • Spiced Potatoes and Garlic Mushrooms £3.25
    • Lightly tossed with chefs five favourite spices.
  • Lamb Balti £6.95
  • Bhindi Dopiaza £2.85
    • Crispy fried okra and caramelised onions with tempered cumin seeds and lightly spiced.
  • Keema Naan with Cheese and Garlic £2.95
    • Minced lamb.
  • Paneer Makhani £3.75
    • Homemade cottage cheese simmered in sweet and sour butter sauce made with ginger juliennes.
  • Korma £5.75
    • Mildly spiced with ground almonds and cream.
  • Garlic Naan £2.25
  • Peshwari Naan £2.75
    • Honey and almond.
  • Tortilla Vasca £6.00
    • Spanish omelette with potatoes, spinach and red peppers. V.
  • Asparagus Salmon £9.00
    • Baked salmon with a delicious asparagus and garlic creamy sauce.
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Estrella (330ml) £3.80
  • Norte Chico Cabernet Sauvignon, Chilie (Bottle) £17.80
    • Medium-bodied, with the rich blackcurrant fruit typical of cabernet predominating. A great match with red meats and cheeses.
  • Carlotta Sangiovese di Puglia, Italy (Bottle) £18.50
    • Vibrant and juicy with an appealing mix red and black berry fruit, a touch of black pepper and just a hint of spice.
  • Zaalouk £3.70
    • Moroccan pan fried aubergine and tomato dip with cumin and coriander. V.
  • Mkaouara £8.50
    • Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
  • Mushroom Pilau Rice £4.25
    • Pilau rice panfried with fresh mushrooms
  • Traditional Naan £2.95
    • Indian bread freshly baked in the tandoor
  • Vegetable Samosa (V) £5.25
    • Deep-fried triangular savoury pastries with a mixed vegetable filling, served with a masala of chick-peas
  • Haash Shashlik (Signature Appetizers) £6.95
    • Tender pieces of duck marinated with garlic and delicate spices, grilled in the tandoor with capsicum, tomato, onions and mushrooms
  • Keema Aloo Mattar £12.95
    • Fine mince of lamb, baby potatoes and fresh peas braised with ginger, garlic paste, oinions, red chillies, cumin, cardamoms and bay leaves
  • Spinach Fried Rice £4.25
    • Steamed rice pan-fried with fresh spinach
  • Tandoori Sizzler (For Two) £14.95
    • A royal assortment of delicious chicken, meat and seafood appetizers to share
  • Mango & Chilli Fish £6.95
    • Telapia fish, slightly flavoured with mango chutney and chilli masala before being pan fried
  • Tandoori King Prawn Shashlik (d) £10.95
  • Tandoori Chicken Starter (d) £2.95
    • Marinated chicken chargrilled in the tandoor.
  • Madras (d) £5.95
    • Hot chilli dish.
  • Peshwari Naan (g) (d) (n) (e) £2.10
  • Diet Coca-Cola (1.5L) £3.95
  • Vindaloo (d) £5.95
    • Extra hot chilli dish.
  • Saag Paneer (d) £2.95
    • Cooked with Indian cottage cheese.
  • Fish Pakora £3.50
    • Fish fillet coated in a spicy batter & deep fried, served with a fresh salad.
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £3.95
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Fanta Bundle (330ml x 4) £7.40
    • glass bottle (requires bottle opener)
  • Sloppy Giuseppe £11.70
    • Hot spiced beef, green pepper, red onion, mozzarella and tomato.
  • Margherita (V) £8.95
    • Mozzarella and tomato.
  • Nero d'Avola Shiraz £15.95
    • 75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
  • glass bottle (requires bottle opener) £2.80
  • Vanilla Cheesecake (V) £4.95
    • Our New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis.
  • NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £11.75
    • Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Mayo £1.00
  • Calamari (15) Chips and Salad £10.00
  • Three Piece Meal £5.50
    • 3 piece & chips.
  • Sausage + Doner Meat & Chips £8.50
  • Doner Meat Chips & Salad £7.00
  • Scampi & Chips 12pcs £12.00
  • Vimto £1.50
  • The Triple Cheese & Onion Burger £8.00
    • 3x4oz Burgers with Cheese.
  • Slow roast peppers with garlic and thyme (v) £3.95
  • Wild mushroom and basil risotto, petite herb salad and basil oil dressing £12.95 v
  • Pork and leek sausages with a red wine sauce £4.25
  • Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
  • Creamed horseradish £1.95
  • 14oz Slow cooked Boston Rib £15.95
  • Baked field mushrooms with stilton breadcrumbs (v) £3.95
  • Selection of specialty teas £2.10
  • Stuffed Mozzarella Sticks (V) £2.49
  • 3 Pieces Value Fries Meal £5.49
    • 3 pieces of chicken, fried in Superios original coating. Fries and a drink of your choice.
  • Beef Burger Fries Meal (Single) £3.99
    • Beef burgers with cheese lettuce & mayonnaise. Fries and a drink of your choice.
  • BBQ £0.30
  • Mega Mix Chicken Burger £3.79
    • Chicken Fillet with lettuce mayonnaise, cheese & 2 strips.
  • 20 Pieces Buffalo Wings Rice Meal £11.49
    • Tender pieces of chicken wings dipped in our special buffalo sauce. Rice and a drink of your choice.
  • Apple Tango £0.90
    • 0.33L can.
  • Mexican Salsa £0.30
  • Thai Green Chicken & Veg £5.95
  • Malaysian Yellow chicken noodle £4.50
  • Regular £0.85/330ml
  • Ramen noodle soup - available with chicken, prawns or duck £4.50
  • Sesame Shrimp Toast £3.50
  • ChickChick Oodles £3.50
  • Thai Red Curry & Rice £5.95
  • Seasoned Potato Wedges £2.10
  • Doner Burger £5.99
    • Your choice of doner meats, fresh iceberg lettuce, tomato, onion, dill pickle and and our signature burger sauce served in a brioche bun.
  • Doner Quesadilla £5.99
    • Your choice of doner meats, melted cheese, onions, jalapenos and our 3 signature sauces in a toasted quesadilla.
  • Yogurt £0.40
  • Sparkling Water £1.99
  • Sprite £1.99
  • Smart Water £1.99
  • Red Bull £2.49
  • Fanta £1.99
  • Reservoir Dogs £6.45
    • Smoky sausage with caramelised onions, American mustard, ketchup & melted mozzarella cheese.
  • Kings Man £7.75
    • Lettuce, tomato & roasted peppers with grilled chicken breast fillet topped with melted Monterey Jack cheese two chicken rashers & hash brown dressed in chipotle sauce & our special Big Man’s sauce.
  • Nacho Libre £4.45
    • Topped with jalapenos, salsa, nacho & mozzarella cheese. V.
  • Chilli Beef and Cheesy Fries £4.45
  • Bad Boys £10.75
    • Mozzarella cheese, pepperoni, beef meat balls, olives, tandoori chicken, chicken rashers, jalapenos & red onions.
  • Mozzarella Sticks £3.95
    • V.
  • J20 Drinks 275ml £1.95
  • Classic Fries £1.95
    • V.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Chocolate Coated Coffee Beans V, Gf
    • Roasted coffee beans, coated with a shiny dark chocolate.
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Veggie Burger £2.99
    • Veggie burger made with healthy mix of vegetables served with fresh leaf lettuce, burger sauce, fresh diced onions, tomato and relish all in a toasted bun.
  • Salad Tray £1.49
    • Freshly Prepared Mixed Salad (Onions, Lettuce, Cucumber, Tomato).
  • Ben & Jerry's £5.49
    • 500 ml.
  • Garlic Mayo Dip £0.50
    • 4oz tub.
  • Southern Fried Chicken Breast and Chips £3.79
    • Chicken breast pieces coated with BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.
  • Chips £1.99
    • Our freshly prepared chips are made from 100% British grown potatoes and fried in low cholesterol rapeseed oil.
  • 6" BYO Pizza £3.49
    • Deep pan crust. 4 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
  • Garlic Bread £1.99
    • 6" pizza style garlic bread.
Bar Pravda - Hyatt Regency

Bar Pravda - Hyatt Regency

location

Address

Hyatt Regency, 2 Bridge Street, City Centre, Birmingham B1 2JZ

phone

Phone

01216431234

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Finger Food

features

Features

Bar

Location
Hyatt Regency, 2 Bridge Street, City Centre, Birmingham B1 2JZ