Address
6-12 Albion Street, Broadstairs CT10 1AN, England
Ballards Restaurant & Bar at the Royal Albion Hotel in Broadstairs Menu
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Ballards Restaurant & Bar at the Royal Albion Hotel in Broadstairs has no menu available, but can choose from many other options such as Drink or Can Drink from Alisha Indian Cuisine. Sankey's The Public House offers many options including Cheesy French Fries and French Fries. Shahen Balti House includes a wide range like Fanta or Diet Coke. Tango 0.33L and Fanta 0.33L from . Indian Ocean Tandoori offers Ask Restaurants and San Pellegrino Sparkling Water 500ml.
Nearby Sample Menus
- Beef Fillet with Black Pepper Sauce £6.20
- Chicken with Pineapples £4.10
- Shrimps Curry (Large Portion) £4.10
- Sweet & Sour Pork Cantonese Style £4.10
- Duck Chow Mein £4.40
- King Prawn Chop Suey £4.40
- Spicy Spare Ribs in Salt & Chilli £4.40
- Special Foo Young £4.00
- - KING PRAWN £6.45
- king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- chips deep fried potato chips £1.45
- chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- - KING PRAWN £6.95
- cheese naan stuffed with crumbled cheese £1.70
- - KING PRAWN £3.15
- biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
- Roasted Turkey with BBQ Sauce -
- *Chocolate Fountain -
- Cheese Biscuit -
- Sesame Prawn on Toast -
- Stir Fried Chinese Green Vegetables -
- Udon (Fat Noodls) -
- Crispy Wonton -
- Sweet & Sour Chicken Balls -
- Spring Rolls -
- Egg Custard Buns -
- Banoffee Gateau -
- Chicken Wings With Salt & Garlic -
- Beansprout -
- *Crispy Aromatic Duck -
- *Kong-Po Chicken -
- Mixed Seafood Udon Noodle Soup -
- PLAIN CHAWAL Long grain fluffy rice £2.30
- - SABNAM (Mushrooms) £2.95
- ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
- JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
- - SABJI (Mixed Vegetables) £2.95
- PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
- Martel Brandy £2.25
- GOSHT BIRYANI (Lamb) £9.95
Ballards Restaurant & Bar at the Royal Albion Hotel
Phone
01843868071
Opened hours
Sunday
12:00 - 21:3008:00 - 11:00
Monday
12:00 - 21:3007:00 - 11:00
Tuesday
12:00 - 21:3007:00 - 11:00
Wednesday
12:00 - 21:3007:00 - 11:00
Thursday
12:00 - 21:3007:00 - 11:00
Friday
12:00 - 21:3007:00 - 11:00
Saturday
12:00 - 21:3008:00 - 11:00
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
6-12 Albion Street, Broadstairs CT10 1AN, England
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- Broadstairs Vegetarian Menus
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- South East England Bar Menus
- South East England British Menus
- South East England Gluten Free Menus
- South East England Vegetarian Menus