Back to the Garden in Norfolk Menu

Back to the Garden in Norfolk has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Cardamom Lounge offers many options including Lemonade and Diet Coke. The Thai 1 Restaurant includes a wide range like House Wine (Superior Quality) or Thai Beer. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Don Pasquale and Acqua Panna 500ml Still Water.

Nearby Sample Menus

  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Stilton £4.95
  • Sausage £5.15
  • Ham £4.75
  • SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
  • TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
  • CHUTNEY Chutney tray – per person £0.50
  • Remy Martin VSOP £2.50
  • MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
  • Martel Brandy £2.25
  • MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
  • TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
  • Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Onion Rings £2.95
  • Mature Cheddar and Roast Onion (V) £4.95
  • Espresso £1.95
  • Irish Coffee £4.95
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • Mature Cheddar and Tuna £5.25
  • Seasonal vegetables £1.95
  • Prawns & Marie Rose £5.75
  • Mature Cheddar & Beans £5.25
  • Mature Cheddar £4.95
  • Sirloin £12.95
  • Egg & Cress - Free range egg mayonnaise with cress served with seasoned chips £4.25
  • Prawn & Marie Rose - North atlantic prawns in marie rose sauce with seasoned chips £5.25
  • Chicken Shatkora £8.50
  • Chapatti £2.50
  • Paneer Desi Kebab £4.50
    • Spiced Indian cottage cheese skewers with aubergine, onion, and peppers.
  • Onion Raitha (Onion in Yogurt) £1.50
  • Garlic Mushrooms Puri £4.50
    • Medium spiced mushrooms with chopped garlic, served on a deep fried Indian bread.
  • Tandoori Chicken (Half) £8.95
    • Chicken marinated in herbs and spices cooked in our clay oven.
  • Puri £2.50
  • Prawn £7.95
  • Lasagne - Served with salad & garlic bread £9.45
  • Beans & Cheese £5.25
  • Bacon, Lettuce & Tomato £5.85
  • Red Wine & Mushroom £2.45
  • Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
  • Coronation Chicken £4.85
  • Smoked Salmon £5.25
  • Scampi - With chips, salad or peas £9.95 / £5.95
Back to the Garden

Back to the Garden

location

Address

Fakenham Road, Letheringsett, Holt NR25 7JJ, England

phone

Phone

01263715996

clock

Opened hours

Monday: 8:15 AM – 5:00 PM, Tuesday: 8:15 AM – 5:00 PM, Wednesday: 8:15 AM – 5:00 PM, Thursday: 8:15 AM – 5:00 PM, Friday: 8:15 AM – 5:00 PM, Saturday: 8:15 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Deli , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
Fakenham Road, Letheringsett, Holt NR25 7JJ, England