Assenheims bar and grill in London Menu

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Bacon Sandwich £3.50
Sausage Sandwich £3.50
Egg Sandwich £3.50
Bacon & Egg £3.50
Sausage & Egg £4.00
Full Works £4.50
- Bacon, sausage and egg sandwich.
The Cuban (CUBA) £5.95
- One of the most popular sandwiches across of North and South America, slow cooked BBQ pulled pork topped with sliced ham, swiss cheese and pickles.
Jibarito (PUERTO RICO) £5.95
- *Gluten Fee* A tasty sandwich with fried plantain replacing the bread: contains a flavor some filling og thinly sliced oven-roasted chicken breast, flavored with herbs.
Patacones (COLOMBIA) £5.95
- *Gluten Free* A very popular street sandwich which uses plantain in place of bread: slow cooked of pulled beef mixed with an authentic Colombian 'ahi'.
Choripan (ARGENTINA) £5.95
- The epitome of Argentinian street food, a soft torpedo roll filled with 2 whole baked chorizo sausages and topped with or South American salad.
Chivito (URUGUAY) £5.95
- Invented in a Uruguayan restaurant to create the tastiest sandwich possible, marinated steak cooked on the grill sliced thinly and topped with mozzarella, fresh tomatoes.
Full Monty £5.95
- Hot chicken escalope, melted cheese, and salad in toasted ciabatta.
Assenheims Marinated Supreme ( 1 Piece of Chicken) £5.95
- Hot marinated chicken on toasted ciabatta with Green Sauce, tabasco and salad.
Assenheims Marinated Supreme ( 2 Piece of Chicken) £8.50
- Hot marinated chicken on toasted ciabatta with Green Sauce, tabasco and salad.
Piri Piri Chicken Sandwich £5.95
- Sliced hot piri-piri chicken with melted cheese and salad in a bap.
Pulled Pork Sandwich £5.95
- 6 hour slow cooked marinated pork, served hot in a bap with its own BBQ sauce, recommended with gherkins and mustard or cheddar cheese.

Regular £9.50
- 2 Piece of Chicken.
Large £10.95
- 3 Piece of Chicken

Nearby Sample Menus

English Breakfast Tea £1.30
Vegetarian Breakfast £9.45
- 2 free range eggs, Heinz beans, spinach, avocado, halloumi cheese, mushrooms, grilled tomatoes comes with 2 toast and tea or Americano coffee.
Hot Chocolate £2.50
Tuna Mayo, Sweetcorn and Cheese £8.50
Homemade Beef Burger, Cheese, Gherkin £9.95
Chargrilled Lamb Chops (4 Pieces) £14.00
Instant Coffee £1.70
Spaghetti Carbonara £9.50

Couscous Chicken £6.25
- Grilled chicken brochette with vegetable bouillon & chickpeas.
Early Grey Tea £0.90
Salad Berbere £4.75
- Roasted mediterranean vegetables on bed of mixed leaves.
Pillau Rice £1.75
King Prawns Mogador £3.95
- King prawns tempura style with carrot & ginger relish.
Latte £1.50
Arabic Coffee £1.20
- Flavoured with mix spice.
Feast £5.25
- Merguez, chicken brochettes & lamb brochettes.

Goma Wakame £2.80
- Mix seaweed, sesame.
Yellowtail Sashimi £8.80
Otoro Nigiri £8.00
Squid Nigiri £3.90
Pokka Drink £1.30
Cooked Gourd Roll £2.40
- Cooked gourd.
Sashimi Salad £7.80
- Mix vegetable, salmon, sea bass, prawn, tomato, seaweed, crab stick, cucumber, sweetcorn.
Salmon Roll £3.50
- Salmon.

Chips in Pitta £2.80
Chilli £0.50
1 Piece Fried Chicken and Chips £2.90
Plaice £7.20
Curry Sauce £1.30
2 Pieces Fried Chicken £3.00
Kebab Wrap £7.10
- Available in regular and large size.
Chicken Burger Steak £3.80

Nutty Brownie (V) £2.50
Bacon Roll £3.25
- Crispy bacon on sourdough roll with butter.
Nutty Date Nourish Smoothie (VG) £3.00
Lemon Ginger Boost Shot (V) £2.50
Eggs Royale Muffin £3.75
- Smoked salmon, free-range eggs, spinach and creamy Hollandaise sauce on a classic English muffin.
Superseed Muffin (VG) £2.50
Parisian with Bacon Combination £6.35
- Rich Camembert, bacon, caramelised red onions, honey, wholegrain mustard mayo and spinach on a stonebaked ciabatta.
West Country Cheddar & Farmhouse Chutney £4.75

egg, peanuts and served with chilli powder & peanuts on the side £14.95
Pak Pak Ruam (V) £7.50
- Stir-Fried Mixed Vegetables.
Crozes Hermitage Boissy Delaygue, Rhone Valley, France 2014 £28.00
Singha 5.0% Abv £3.80
Steamed Thai Fragrant Rice & Stir-fried Egg noodles with Bean Sprouts). And a choice of dessert. £19.95
Sierra Nevada Pale Ale 5.6% Abv £4.50
served with Vanilla Ice Cream. £6.50
Kaeng Pa - Jungle Curry (Extra Hot) £9.20
- Traditional Hot & Spicy Curry (without coconut milk).

Tricolore (GF) £12.10
- Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, oregano
Bruschetta Paesana (V) (VG) £6.05
- Toasted bread, marinated vine & sun-dried tomatoes, red onion, garlic and extra-virgin olive oil.
Nero d’Avola Terre del Sole IGT 12% £25.45
- 100% Nero d’Avola indigenous grape variety. Soft and warm. Vanilla flavors with silky and sweet tannins.
Trebbiano Rubicone IGT 12.5% £20.40
- A fresh and fruity, dry white, produced from Trebbiano grapes in the Emilia Romagna region.
Emiliana £13.85
- Parma ham, rocket, parmesan shavings, mozzarella, tomato.
Mista di Stagione (V) (GF) (VG) (Side) £4.50
- Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
Sangiovese Rubicone IGT 12.5% £20.40
- A soft, medium-bodied, dry red wine, from Sangiovese grapes in the Emilia Romagna region.
Fiori di Zucca £14.05
- Tagliatelle, prawns, courgette flower, cherry tomatoes, courgette, shallots, white wine, chillies, butter.

Pineapple Surprise £4.50
- Pineapple, mango and pear.
Veggie Breakfast 1 £6.95
- Egg, veg sausage, bubble, mushrooms, tomato and beans. Served with 2 slices toast or bread.
Sausage Baguette £3.50
Shepherds Pie £8.45
- Served with roast potatoes and 3 veg.
Roast Chicken £8.50
- Serve with roast potatoes, 3 veg, yorkshire pudding and gravy.
Chicken Nuggets & Chips (4pcs)(Kids) £3.70
English Breakfast £6.75
- Egg, bacon, sausage, chips and beans. Served with 2 slices toast or bread.
Bottle Drinks (500ml) £2.00

Tropical Rhythms £2.50
Cowfoot £8.00
- Thursdays and Saturdays.
Festival £1.00
Chicken Soup £2.50
- Mondays and Thursdays.
Patty £2.25
- Beef, lamb, chicken, fish, veg.
Wine Cake £2.50
Brown Stewed Fish (Meal) £8.00
- Thursdays only.
Fried Chicken £7.50

Yoğurtlu Adana £17.50
- Lean, tender minced lamb skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad.
Efes Draft £6.00
Kıymalı Kaşarlı Pide £12.50
- Minced lamb, mozzarella, tomato, red & green peppers and egg.
Kaşarlı Pide (v) £11.50
- Mozzarella, tomato, red & green peppers and olives.
Villa Doluca - Turkey £18.50
Tiramisu £5.50
- Ladyfingers dipped in coffee, layered with mascarpone cheese and topped with cocoa.
Kisir (v) £6.50
- Crushed wheat, celery, mint, herbs and tomato sauce.
Baby Potatoes £3.50

Saag Aloo £3.95
- Fresh spinach & potatoes.
Ravaa Kebab Mela £9.95
- Mixed tandoori chicken, lamb & seekh kebab all prepared in the tandoor, cooked in a special rich sauce with sautéed garlic.
Peshwari Naan £2.75
- Stuffed with sultana & almonds.
San Milian Rioja, Reserva £26.95
- Ruby red with russet hues. The wine has developed aromas such as truffle & vanilla with a hint of cinnamon & clove. An Intense palate with a strong finish.
Aloo Gobi £3.95
- Potatoes with cauliflower.
Karahi £7.95
- These dishes are cooked in a fairly hot thick sauce with onions, peppers & tomatoes served in a sizzling iron wok.
Tikka Chilli Masala £7.95
- Chicken or lamb cooked with fresh green chillies in a rich spicy sauce.
Alfredini Garg Pinot Grigio £15.95
- Crisp & refreshing with aromas of limes, grapefruits & lemons, a well-balanced wine.

Kulfi £3.95
- A traditional ice cream found on the streets of pakistan and india, made with creamy milk, saffron and cardamom. The best part is - it come on a stick! Pista (pistachio) or malai (milk).
Farfar (V) £1.95
- If you know south asian street fiid you will know this, if you don't then give it a try. Light potato snacks.
Cola (330ml) £3.15
- Proper cola as it should be, plus it's all organic and fairtrade.
Saag Aloo (V) (Gf) £6.50
- A simplistic yet flavoursome classic, lightly spiced spinach slow cooked with new potatoes.
Butter Chicken (Gf) £7.50
- Originated from delhi, the dish combines yogurt and chicken marinated in light spices, butter and ginger.
Bengali Prawn Currry (Gf) £8.95
- A bangladeshi favourite, jumbo juicy prawns cooked in a medium spicy tomato sauce. A fragrant and moorish dish.
Paneer Tikka (Gf) £6.95
- First class veggie faire. Squidgy cheese cubes marinated with subtle spices, then chargrilled.
Kingfisher (330ml) £3.95

Melanzane £10.90
- Tomato, mozzarella, aubergine, parmesan, ricotta, cherry tomatoes, basil. Vegetarian.
Trebbiano – Rometta, Emilia Romagna, Italy £19.00
- Intense with white stone fruit and flowers. Fresh and delicate Trebbiano, proud to express all its Italian origin, with a good balance between scents and taste.
Garlic Pizza Bread £4.90
- Rosemary, flaked salt. Vegan.
Spaghetti con Frutti di Mare £16.50
- Spaghetti with seafood, tomato, parsley, garlic and chilli.
Diet Coke Zero (330ml) £2.90
Appletiser (330ml) £3.30
Pugliese £12.00
- Tomato, red onion, burrata, rocket, cherry tomato. Vegetarian.
Napoletana £11.50
- Tomato, mozzarella, anchovies, capers, black olives, oregano.

Albondigos £5.55
- Fresh home made beef meat balls in spicy tomato sauce with garlic bread.
Profiteroles Scuro £4.00
- Soft choux pastry filled with cream and covered with milk chocolate.
Spaghetti Con Le Polpette £7.95
- Spaghetti with homemade meatballs in tomato sauce.
Spaghetti Al Pesto £9.95
- Dice of baby potatoes, fresh green beans with a touch of cream in pesto sauce.
Chef's Salad £8.95
- Mixed leaves, grilled aubergine, peppers, courgettes, artichokes & goats cheese with pesto sauce.
Tutto Carne £13.45
- Tomato sauce, mozzarella, salami Napoli, cotto ham, spicy beef & pepperoni sausage.
Trebbiano (Italy) £14.50
- Dry Typical, hints of wild flowers and bitter almonds, great with Hors d’oeuvres, soups, fish and white meat
£11.45

Lamb Ribs £11.95
- Succulent lamb ribs seasoned and grilled over charcoal.
Set Menu 3 £43.90
- Cold starters: tarama salad, avocado with prawn. Hot starters: hamsi, drunken calamari. Your choice of main course. Dessert: baklava. Minimum two people to share.
Borek £5.25
- Filo pastry filled with feta cheese, spinach&herbs.
Fire Roasted King Prawn £6.50
- King prawns in their shell cooked on the charcoal grill.
Lamb Beyti £12.95
- Marinated mince lamb seasoned with garlic and grilled over charcoal wrapped in tortilla bread with cheese and topped with yoghurt then drizzled with butter.
Adana Kofte £11.95
- Lean minced lamb skewered and grilled over charcoal.
Sea Bream £14.50
- Whole sea bream cooked on bbq, served with chips and salad.
King Prawn £14.50
- King prawns cooked on bbq, served with chips and salad.

Assenheims bar and grill

Greater London > London > Assenheims bar and grill

Address

12 Smithfield Street, London EC1A 9LA, England

Phone

02072362047

Email

None

Opened hours

Monday 06:30 - 15:00 Tuesday 06:30 - 15:00 Wednesday 06:30 - 15:0017:00 - 23:00 Thursday 06:30 - 15:0017:00 - 23:00 Friday 06:30 - 15:0017:00 - 23:00 Saturday 17:00 - 23:00

Price

None

Type

None

Service

None

Cuisine

Colombian , Latin American , Peruvian , South American , Spanish

Assenheims bar and grill in London Menu

Nearby Sample Menus

Assenheims bar and grill

Greater London > London > Assenheims bar and grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Smithfield Street, London EC1A 9LA, England

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