Aldeburgh Market in Aldeburgh Menu

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Aldeburgh Market in Aldeburgh has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Bill's offers many options including Rosé Garnacha Rosado and Red Tempranillo Garnacha. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!) from . The Angel Inn offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Veal escalope, Cumberland sauce £14
served with frites or dauphinoise potatoes & house gr een salad -
Espresso coffee single £1.65 / double £1.95
served with organic, crusty bread -
Roast cashews & almonds £3.25
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10

Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Bacon, Lettuce & Tomato £5.45
Brie & Bacon £6.25
Whitebait - Served with a salad garnish £5.95
Garlic Bread (Add Cheese for £1) £3.45
Brie & Cranberry £5.75
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Liqueur Coffee £4.10

Quarter Pounder Burger £3.00
Larcazade £2.00
- 1 L.
Hawaiian Pizza £5.50
- Ham & pineapple.
Chips with Grated Cheese £2.60
Mineral Water £1.00
- 500 ml.
Lilt £1.00
- 0.33 L.
Salad £1.00
Relentless Passion Punch £1.50

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Flapjack £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Mussels cooked in white wine, cream and garlic sauce £6.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Chocolate & Raspberry pudding served vanilla ice cream £5.95