Afternoon Tea at Hotel La Tour in Birmingham Menu -

Nearby Sample Menus

Classic Falafel Wrap (V) (S) (Make me VE) £4.85
- Fresh falafels, tahini yoghurt sauce, parsley, pickled turnips and tomatoes.
Flat White (5oz) £2.75
- Double ristretto (a sweeter, shorter shot than espresso) with milk.
Hot Chocolate £2.85
- 70% cocoa stirred to strength.
Spiced Chai Latte £2.95
- Dairy-free option available and vanilla flavour.
Classic Hummus (VE) (SE) (Make Me GF) £3.95
- Rather delicious. Made fresh in-house every day. Served with 2 flatbreads.
San Pelegrino (Can) £1.50
Delightfullly Delicate (N) (Nut-Free Option Available) £4.25
- Fresh strawberry and almond.
Damascena Falafel Flatbread Wrap (V) (S) (Make Me VE) £4.95
- Flatbread packed with falafels, parsley, tomatoes, red onion, rocket, pickled turnips and tahini yoghurt sauce.

White Americano £2.50
Chicken & Mushrooms £4.15
White Chocolate & Raspberries £3.15
Mozzarella, Pesto & Tomato £3.95
Lemongrass & Ginger £1.70
Cheese & Ham £3.70
Decaf £1.70
Sugar & Cinnamon £2.19

Spiced Potatoes and Garlic Mushrooms £3.25
- Lightly tossed with chefs five favourite spices.
Paneer Makhani £3.75
- Homemade cottage cheese simmered in sweet and sour butter sauce made with ginger juliennes.
Chicken Rasam £6.75
- Supreme pieces of chicken breast sauteed in garlic and ginger paste, spiced with freshly ground coriander seeds, turmeric and a hint of red chilli. A very homestyle dish, medium strength, chefs recommendation.
Chana Masala £2.85
- Chickpeas cooked in piquant gravy sauce with fresh ginger.
Tawa £6.75
- Slightly hot and spicy with sweet chilli flavours. Served on a griddle. A dry dish served with very little gravy.
Kulcha Chicken £6.75
- A north Indian version of the ever popular chicken tikka masala.
Lamb Pasanda £6.75
- Tender fillet of lamb mildly spiced with cream and garnished with pistachio a characteristically rich and creamy dish.
Lamb Chilli Garlic £6.75
- Lamb pieces in garlic and chilli sauce a slightly hot and spicy dish. Prepared in a delicious balti sauce.

Dhansak (d) £5.95
- Hot, sweet & sour lentil based dish with pineapple & fresh lemon juice.
Pathia (d) £5.95
- A hot, sweet & sour dish with a tomato & fresh herb base.
Bengal King Prawn £10.95
- Fresh king prawn sizzling with green chillies, cumin, methi, onion & tomato, served in a korai dish.
Sagwala (d) £5.95
- Delicious medium strength dish cooked with fresh baby leaf spinach.
Chicken Tikka Starter £2.95
- Marinated chicken breast freshly baked in tandoori clay oven.
Shatkora Lamb (d) £7.95
- Famous Bangladeshi dish of delectable lamb accompanied with a fantastic citrus fruit twist.
Sabzi Paneer (d) (n) £5.50
- Mouthwatering chunky vegetable cooked with cumin & tomato, covered with Indian cottage cheese.
Beef Biryani (d) (e) £7.95

glass bottle (requires bottle opener) £2.80
Diavolo £12.25
- Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers.
NEW Leggera Margherita (V) £11.60
- Under 600 calories. Mozzarella and tomato. Vegan option available
NEW Chocolate Fondant (V) £5.95
- A rich, warm chocolate cake with a soft melting centre
Sloppy Giuseppe £11.70
- Hot spiced beef, green pepper, red onion, mozzarella and tomato.
Pollo Forza £11.75
- Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
£2.80
Margherita (V) £8.95
- Mozzarella and tomato.

Bodegas Borsao Blanco Macabeo, Spain (Bottle) £17.75
- A gentle refreshing white with a clean finish and nice citrus edge.
Trebiano D'Abruzzo D.O.C. Italy (Bottle) £18.00
- Dry, velvety and pleasant, with rich scents. Excellent with fish, eggs and cheeses.
Coca Cola £2.70
- Choice of Coke or diet coke.
Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
- Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
Sea Bass A La Rucola £9.50
- Italian pan fried sea bass served on a rocket and pistachio pesto and basil dressing.
Arab Andalusian Dorada £9.50
- Sautéed Gilt-head bream with saffron, honey chilli and pinenuts.
Cuvée Jean Paul Rogue, France (Bottle) £17.50
- An uncomlicated medium-bodied, soft, fruity and very drinkable red...yet serious enough to accompany food.
Patatas Alioli £5.00
- Crisp potatoes served with garlic mayonnaise. V.

Ham, Bacon & Cheese Croissant N/A
Rock Salt Popcorn N/A
Orange Juice N/A
Five Berry Pot N/A
Mature Cheddar & Pret Pickle N/A
Pure Coconut Water N/A
Pure Pret Still - Mango & Passion Fruit N/A
Rare Beef & Horseradish on Artisan N/A

Our main courses are all served with a choice of potatoes of the day or chips and seasonal mixed Vegetables -
Creamed horseradish £1.95
30oz Aberdeen Angus Rump on the bone for two to share £27.95
Andersons Deep fried Camembert with 'cranberries and blueberries' £5.95 (v)
Latte £2.50
Pan seared lambs kidneys, with dijonnaise sauce on toast. £5.95
Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
Smoked Salmon, dill and capers £4.95

Ten Piece Family Meal £23.00
- 10 piece & 6 cones.
The Triple Classic Burger £8.00
- 3x4oz Burgers with Cheese Caramelised Onions & Ketchup.
The Cheese & Onion Burger £6.00
- 4oz Burger with Cheese & Caramelised Onions.
Vimto £1.50
Seabass (1) £10.00
- Dusted in flour.
Mini Cod + Doner Meat & Chips £8.50
Classis Chicken Meat £7.50
- Sandwich Salad & Chilli.
Seabass Patter £12.00
- 1 seabass dusted in flour, 5x Calamari.

ChickChick Rice £3.50
Chicken Wings £3.50
QuackQuack Oodles (Duck) £3.50
Veggie Rice £3.50
Thai Prawn Crackers £1.20
Malaysian Yellow chicken noodle £4.50
Thai Green Chicken & Veg £5.95
Thai Red Curry & Rice £5.95

Doner Lahmacun Wrap £6.99
- Traditional Turkish pizza, toasted flatbread topped with marinated minced beef, your choice of doner meats, fresh lettuce, tomato, onion, red cabbage.
Doner Chips & Cheese £5.49
- Your choice of doner meats with fries, melted cheese sauce and jalapenos.
Garlic £0.40
Jalapenos £0.60
Melted Nacho Cheese Sauce £0.60
Fanta £1.99
Doner Durum Wrap £6.99
- Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage and 3 signature sauces served in a flatbread wrap.
Melted Nacho Cheese Burger £5.99
- Doner burger, fresh lettuce served with melted nacho cheese sauce, jr. fries and a capri sun.

Hot Shots £9.95
- Homemade chilli base topped with cheese, mushrooms, spicy chicken & beef, red onions, peppers & hot jalapenos. Hot.
Cheesy Fries £3.95
- V.
Create Your Own Terminator £4.95
- Served with a portion of classic fries. Upgrade to any side at additional cost.
Devil and Cheesy Fries £4.45
- Hot.
The Silence of the Lambs £6.95
- Lamb doner with fresh lettuce, red onions, tomatoes & peppers smothered in mild tangy salsa & mayo.
Hulk Smash £7.45
- Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.
Soft Drinks 330ml £1.75
Chilli Beef and Cheesy Fries £4.45

Individual Cappuccino Cake V
- Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Chocolate Coin V, Gf
- A milk chocolate coin treat, wrapped in gold foil.
Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Ham & Mozzarella Panini
- British ham with mozzarella and Cheddar on sourdough ciabatta
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.

Basket of warm bread £4.50
BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
Crab Cakes - Maryland crab cakes with a corn salsa £5.95
Pave of Rump - A flavoursome 24oz cut chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £24.95
Fajitas - Choose from sizzling vegetables, chicken, steak or all three with salsa, sour cream, guacamole and grated cheese served with warm tortillas to wrap them up in. Veg: £10.00, Chicken: £12.50, Steak/Combo: £12.95
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00

Pounder Special £3.50
- 90g 100% Irish British beef, pickle American mustard, burgerizza sauce and sesame toasted bun.
La Hori Sandwich £4.50
- 3x Sami Kebab omelette, cheese, ketchup and onion, side slice toasted bun.
Kids Cheeseburger Meal £3.99
- 45g 100% Prime beef burger, American mustard, ketchup, pickles, toasted bun with fries, juice & surprise toy.
Bounty Hunter Cookie Dough £4.95
- Bounty chocolate smothered with white chocolate sauce.
Spicy Chicken Bites (5 Pieces) £1.79
Fries £1.20
Smarties Shake £2.99
Take A Break Cookie Dough £4.95
- Chunks if Kitkat with melted Nutella chocolate.

Afternoon Tea at Hotel La Tour