Winscombe Club in Winscombe Menu

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Winscombe Club in Winscombe has no menu available, but can choose from many other options such as Apple crumble with Norwegian vanilla sauce or Warm strawberry sponge with strawberry sauce from Take Five Cafe. China Capital offers many options including 115 Thai Sweet Chilli Sauce and 114 Malaysian Satay Sauce. All Bar One includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Diet Coke 330ml and Coke Zero 330ml from . Cafe Du Jour offers Orchid Restaurant and Sparkling (750ml).

Nearby Sample Menus

Dr Pepper £1.20
Plain Mayonnaise £0.80
Mr D's Piri Piri Chicken £5.50
- Served with a spicy piri piri sauce.
Mr D's Garlic Mayo Burger £5.90
- Served with creamy mayonnaise mixed with crushed garlic.
Mr D's Hawaiian Chicken £6.70
- Served with grilled back bacon and a griddled pineapple ring.
BBQ Sauce £0.80
Tomato Ketchup £0.80
Mr D's Blue Cheese Burger £5.90
- Served with creamy mayonnaise mixed with crumbled Danish blue cheese.

King Prawn Omelette £8.00
Fried Beef Mushrooms £6.60
Deep Fried Chicken in Sauce £6.60
- Lemon or orange sauce.
Fried Chicken with Beansprouts in Barbecue Sauce £6.20
Satay Pork (Hot) (Mild) £6.60
- Mushroom & onion in satay sauce. Not in Skew. Hot.
Roast Duck, Spare Ribs £6.60
Szechuan King Prawn (Mild) £8.00
Coke £1.50

GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Mango or Almond flavoured home made kulfi £2.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
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SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
- SABNAM (Mushrooms) £2.95

Grilled Rib Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approx 10oz before cooking) £19
Lemon Tart - With raspberry coulis £5¼
Feta & Pomegranate Salad - Marinated feta, with a mint, chicory and baby gem salad and a sweet pomegranate dressing £10
Roasted Red Pepper Mousse - Creamy mousse with a hint of smoked paprika, with sourdough croutons, chicory & gem salad and black olive tapenade £6
Spicy Maetballs - Made with British beef in a spicy marinara sauce £5¾
Sole Goujons - Hand crumbed, garlic mayo £5½
Superfood - Layers of houmous, plum tomato,sliced avocado, beetroot, carrot & guacamole, served with fries £6¼
Garlic & Rosemary Roasted New Potatoes - Paprika mayo £4¼

Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Porridge served with either fresh or dried fruits (v) £3.50
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Chips (v) / Salad (v) £2.00
Tiger Prawns sautéed in garlic butter, with bell peppers,onions, topped with mayo served in a warm tortilla wrap £5.00
Soup of the day served with a fresh roll and butter £3.50
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00