White Rose Inns in Dewsbury Menu

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White Rose Inns in Dewsbury has no menu available, but can choose from many other options such as or Diet Pepsi (1.5L Bottle) from Kfc. Zizzi - Leeds The Light offers many options including Belu Water – Sparkling Big and Belu Water – Still Big. Anand Sweets includes a wide range like Chai Tea or Gulab Jamun (4pcs). Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia from . Gourmet Burger Kitchen offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Prawn Salad £10.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Lamb Chops £12.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Add for Biryani £1.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90

- KING PRAWN £6.85
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- KING PRAWN £6.45
- KING PRAWN £6.45
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30

Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chapatti £0.50
Fried Scampi £4.00
Turkish Kebab (Naan) £5.00
Mushroom Pakora £2.50
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50

Seasonal vegetables, (see Blackboard) £2.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Garlic ciabatta £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
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Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.