White Horse Inn in Eye Menu

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White Horse Inn in Eye has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2 from Coast to Coast American Restaurant & Bar. Dhaka offers many options including King Prawn and Lamb. Grand Central American Bar and Grill includes a wide range like Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Chicken liver parfait, blood orange & port marmalade £5.50
Roast cashews & almonds £3.25
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Hazelnut praline crème brulee £5
Warm baguette with roast pepper & garlic mayo £ 4
Char grilled walnut bread, balsamic & olive oil £ 4
Spatchcock poussin, sweet lemon & thyme glaze £13
Braised beef & wild mushroom cobbler, onion & thyme scones £13

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Chilli - Served with rice or wedges £9.45 / £5.95
Cheddar, Brie, Stilton Ploughmans £8.45
Ham & Stilton £5.85
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Garlic Bread (Add Cheese for £1) £3.45
Chicken Ceasar Salad £8.95
Veggie Burger £6.95 / £4.95

Lamb Donner Meal £7.99
Pepsi £1.00
- 0.33 L.
Chips £1.50
Rio £1.00
- 0.33 L.
Chicken Wrap £4.00
Tango Cherry £1.00
- 0.33 L.
Relentless Passion Punch £1.50
Monster Ultra Sunrise £1.50

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Mini chocolate oranges £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Fresh home-made chips £2.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mussels cooked in white wine, cream and garlic sauce £6.95