White Dog Inn in Robertsbridge Menu

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White Dog Inn in Robertsbridge has no menu available, but can choose from many other options such as Oasis or Tango from Scoffers. Chelsea Corner offers many options including Veuve Clicquot and Prosecco. Pickles Sandwich Bar includes a wide range like Marmite or Jam. Sprite and Old Jamaican Ginger Beer from . Bus Stop offers Kemp Thai and Garnacha.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.

Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Mussels Chile - Chilli Tomato Sauce -
Home Cooked Ham £5.95
Mussels Loire - Wine, Garlic and Fish Stock -
Mussels Creteil - Pernod Cream Sauce -
Mussels Cockwood - Cockle Sauce -
Shell-on Prawns pan-fried with garlic butter £6.95
Baked Camembert with Cumberland Sauce and Warm Bread £9.95

Beef in Cantonese Style £11.90
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Sweet & Sour Chicken (Balls) £7.90
Chicken with Ginger & Spring Onions £7.90
Fried Bamboo Shoots & Water Chestnuts £6.50
Kung Po Chicken (Hot & Sour) £7.90
Chicken & Sweetcorn Soup £4.50
Chicken Wings in Thai Style £6.00

Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.