Whitbread (G.C.) in Ilkley Menu

Are you the owner? Manage this listing for free.

Whitbread (G.C.) in Ilkley has no menu available, but can choose from many other options such as Still Water (500ml) or Rubicon Mango Can (330ml) from Pizza Panache. Bab Tooma Restaurant offers many options including Baklava and 7 Up. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Plain Noodle and Pak-Choi with Garlic Sauce from . Thai Edge offers Spice Qila and Water.

Nearby Sample Menus

Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Vegetable £7.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Adrak Gosht (Lamb with ginger) £8.90

- KING PRAWN £6.45
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
stuffed paratha stuffed with a spiced vegetable filling £1.40
- KING PRAWN £6.45
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
- CHICKEN / PRAWN / MEAT £4.65
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
- PRAWN £2.75

Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Dhai Raita £1.00
Garlic Chilli Chicken, extensive use of garlic £5.50
Extra Piece Chicken £1.20
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Nuggets £4.00
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
7 Up 330ml £1.75
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.