Westleton Cottage Crafts and Tea Room in Saxmundham Menu -

Are you the owner? Manage this listing for free.

Westleton Cottage Crafts and Tea Room in Saxmundham has no menu available, but can choose from many other options such as House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco) from The Selkirk Gurkha Restaurant and Bar. Massala offers many options including Can of Diet Coke and Can of Coke. Bill's includes a wide range like Rosé Garnacha Rosado or Red Tempranillo Garnacha. Buffalo Wing’s & Blue Cheese and Truffle & Parmesan French Fries from . Delice offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Chicken liver parfait, blood orange & port marmalade £5.50
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Hazelnut praline crème brulee £5
Smoked chicken rillettes, sweet & sour chutney £6
served with organic, crusty bread -
Latte £2.30
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each

Cheddar, Brie, Stilton Ploughmans £8.45
Chips £1.95
Hot Chocolate £2.35
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Ham & Cheddar £4.85
Chilli - Served with rice or wedges £9.45 / £5.95
Ham & Cheddar £5.95
Veggie Burger £6.95 / £4.95

Lilt £1.00
- 0.33 L.
Tango £3.00
- 1.5 L.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Scampi (8) £3.20
Extra Cheese £0.80
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Flapjack £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Garlic ciabatta £2.95

Provencal tomato salad £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Chocolate & Raspberry pudding served vanilla ice cream £5.95