Victoria Inn in Truro Menu

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Victoria Inn in Truro has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Chicken Strip Wrap £6.00
Chicken Strips (6) £4.00
Garlic Bread with Cheese (4 Slices) £3.00
Farm House £7.99
- Ham and mushroom.
BBQ £0.35

Burger £3.90
- Served with salad & cheese.
Beans £1.50
Chips £3.00
Peas £1.50
Chicken Wrap £5.00
Double Battered Sausage & Chips £5.00
Chicken Breast £5.00
Chicken Breast & Chips (Large) £8.00

Vegetarian Sausage £4.00
Bacon & Egg £4.50
Sausage £4.00
Cheesy Chips £4.50
Lamb & mint £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Gargonelli with pancetta £8.95
Steak, mushroom & onion £9.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Canneloni £4.50
Potato Wedges (+1 Dip) £2.00
Cheesy Chips £1.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50