Vertigo in Truro Menu

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Vertigo in Truro has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Mix Salad £2.00
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Margherita (V) £6.00
- Cheese and tomato sauce.
Scampi with Chips (10) £6.00
Scampi (10) £5.00
Garlic Bread Slices (4 Slices) £2.00

Chicken Burger £4.00
Jumbo Sausage £3.00
Battered Mars Bar £2.00
10 Garlic Mushrooms & Dip £4.00
Sausage £1.50
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Fishcake £2.00
Chicken Breast & Chips (Large) £8.00

Pesto mushroom with grilled goats cheese £9.95
Gargonelli with pancetta £8.95
Toast with Jam & Marmalade £2.00
12oz gammon with chips, peas & fried egg £9.95
Wedges £5.00
Homemade Pork & Leek Pie £9.95
Sausage & Egg £4.50
Lamb & mint £8.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Tuna Salad £2.20
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Coleslaw £1.00
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50