Velvet Lounge in Gillingham (Kent) Menu

Are you the owner? Manage this listing for free.

Velvet Lounge in Gillingham (Kent) has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. K P To offers many options including Fanta (0.33L) and J2O. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Strawberry Daiquiri and Mango And Lime Punch from . Indian Princess offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Dry Spare Ribs £4.40
Special Chop Suey £4.20
Spicy Squid in Salt & Chilli £4.40
Beansprout Chow Mein (Small) £2.60
1/2 Fried Rice + 1/2 Chips + Sauce £2.50
King Prawn with Green Pepper in Black Bean Sauce & Chilli £4.40
King Prawn with Mixed Vegetables £4.40
Sweet & Sour Pork Cantonese Style £4.10

- CHICKEN TIKKA / LAMB TIKKA. £5.45
- CHICKEN TIKKA / LAMB TIKKA £6.50
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- VEGETABLE.. £4.40
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- VEGETABLE. £4.10

King Prawn with Fresh Chilli Thai Style -
King Mussells With Garlic & White Wine Sauce -
Stir Fried Mushrooms with Oyster Sauce -
Stir Fried Green Bean with Garlic Sauce -
*Sauteed Aubergines in Oyster Sauce -
Crispy Chilli Beef -
Pepper -
Glutinous Rice in Lotu's Leaf -

Chicken Claw in Black Bean Sauce -
Salmon -
Sweet & Sour Chicken Balls -
*Kong-Po Chicken -
Mixed Seafood Udon Noodle Soup -
Fresh Orange -
Chicken Drumstick -
Pork Youk Song -

GOSHT BIRYANI (Lamb) £9.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Jack Daniel £2.25
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
Remy Martin Extra £13.95