Tumnam Thai in Battersea Menu

Starters Starters
  • Satay £5.50
    • Charcoal grill marinated meat on bamboo skewers served with peanut sauce choices of chicken or beef.
  • Tord Mun Pla £5.50
    • Deep fried fish cake with red curry paste, green beans, ground peanut & cucumber relish paste.
  • See Krong Moo Tord £5.50
    • Deep fried pork ribs marinated with garlic & pepper.
  • Khanom Jeeb £5.50
    • Steamed dumplings Thai style with minced prawns & pork, golden fried garlic & topped with special sauce.
  • Poh Pia Tord £5.50
    • Deep fried spring rolls with minced pork, vermicelli & mushroom served with plum sauce.
  • Pla Muek Tord £5.95
    • Tender squid & broccoli dipped in batter served with sweet chilli sauce.
  • Khanom Pang Nagoong £5.75
    • Crispy spice minced prawns on toast served with cucumber relish.
  • Tempura Goong £5.95
    • Deep fried prawns & mushroom served with plum sauce.
  • Peek Gai Yad Sai £5.50
    • Deep fried boneless chicken wings stuffed with spicy minced chicken & herbs served with chilli sauce.
  • Tumnan Thai Platter (Minimum for 2 People) £14.95
    • Delicious selections of satays, fish cakes, poh pia tord, prawns tempura, pla muek tord & stuffed chicken wings.
  • Manora Cracker £2.95
    • Spicy Thai prawn cracker.
Soups Soups
  • Tom Yum Goong £7.95
    • King prawns in rich hot & sour broth spiced with chilli, lemongrass, kaffir lime leaves, mushroom & lemon juice.
  • Tom Yum Gai £6.95
    • Similar to "Tom Yum Goong" but served with chicken.
  • Tom Kha Gai £6.95
    • A tasty hot & sour chicken with galangal, coconut, milk & lemon juice.
  • Poh Taek £7.95
    • Spicy clear mixed seafood soup with chilli, lemongrass, kaffir lime leaves, mushroom & lemon juice.
Spicy Salad Spicy Salad
  • Yum Pla Muek £8.95
    • Tender squid mixed with herbs in a spicy Thai style lemon dressing.
  • Yum Woonsen £8.95
    • Clear noodles mixed with minced pork, shrimp & spring onions in a spicy lemon dressing.
  • Yum Talay £9.95
    • Mixed seafood with Thai style herbs & spicy lemon dressing.
  • Plah Goong £9.95
    • King prawns with lemongrass & onions in a spicy dressing.
  • Yum Nuer £8.95
    • Sliced grilled tender beef mixed with cucumbers, tomatoes, spring onions & Thai style lemon dressing.
  • Som Tum Thai £8.95
    • Shredded green papaya salad tossed with shrimp, cherry tomatoes, green beans peanut, fresh chilli & lime juice.
  • Larb Kai £8.95
    • Spicy minced chicken salad cooked in a wonderful variety flavours of fresh chilli, lime juice & mint leaves.
Chicken Dishes Chicken Dishes
  • Gai Priew Warn £7.95
    • Sweet & sour chicken with tomatoes, spring onions, cucumber, red pepper, green pepper & pineapples.
  • Gai Phad Khing £7.95
    • Stir fried chicken with ginger, mushroom & spring onions.
  • Gai Phad Kraprao £7.95
    • Stir fried chicken with mixed chilli & fresh basil leaves.
  • Gai Phad Samoun Prai £7.95
    • Stir fried chicken with mixed herbs, garlic & pepper.
  • Gai Phad Med Mamuang £7.95
    • Stir fried chicken with cashew nuts, spring onions, red pepper, green pepper & mushroom.
  • Panang Gai £7.95
    • Sliced chicken stir fried with red curry paste, coconut milk & sliced lime leaves.
  • Gai Yang £9.50
    • A tasty spring chicken marinated with herbs & spices grilled over the charcoal.
Pork Dishes Pork Dishes
  • Moo Phad Khing £7.95
    • Stir fried pork with fresh ginger, spring onions, mushroom & yellow bean sauce.
  • Moo Phad Kraprao £7.95
    • Stir fried pork with pressed chilli, onions & basil leaves.
  • Moo Phad Samoun Prai £7.95
    • Stir fried pork with mixed herbs, garlic & pepper.
  • Moo Priew Warn £7.95
    • Stir fried sweet & sour pork Thai style.
  • Panang Moo £7.95
    • Sliced pork stir fried with a famous panang curry paste, coconut milk & lime leaves.
Beef Dishes Beef Dishes
  • Nuer Phad Nammunhoi £8.50
    • Stir fried beef cooked in vegetables & oyster sauce.
  • Phad Kih Mow £8.50
    • Stir fried beef with fresh chilli, basil leaves & green beans.
  • Nuer Phad Kraprao £8.50
    • Stir fried beef with fresh chilli, onions & basil leaves.
  • Nuer Kata £9.50
    • Stir fried marinated beef, sesame seed, red pepper, green pepper & pineapples.
  • Panang Nuer £8.50
    • Sliced beef stir fried with red curry paste, cococnut milk topped with sliced lime leaves.
Seafood Dishes Seafood Dishes
  • Pla Sam Rod £11.95
    • Deep fried crispy fish topped with mixed vegetables in a sweet & sour sauce.
  • Pla Lard Prik £11.95
    • Deep fried crispy fish topped with special chilli sauce.
  • Pla Neung Manao £12.95
    • Steamed fillet seabass topped with a tasty spicy lemon dressing.
  • Pla Muek Phad Samoun Prai £9.50
    • Stir fried tender squid with mixed herbs, garlic & pepper.
  • Pla Muek Phad Kraprao £9.50
    • Stir fried tender squid with fresh chilli, onions, red pepper, green pepper & basil leaves.
  • Goong Phad Samoun Prai £10.50
    • Stir fried king prawns with mixed herbs, garlic & pepper.
  • Goond Phad Kraprao £10.50
    • Stir fried king prawns with fresh chilli, onions, red pepper, green pepper & basil leaves.
  • Goong Phad Khing £10.50
    • Stir fried king prawns with fresh ginger, red pepper, green pepper & yellow bean sauce.
  • Goong Priew Warn £10.50
    • Stir fried king prawns with tomato, cucumber, pineapple, red pepper, green pepper in sweet & sour sauce.
  • Phad Talay £11.95
    • Stir fried mixed seafood in a spicy sauce with flavours of lemongrass, kaffir lime leaves & Thai basil leaves.
Curry Dishes Curry Dishes
  • Kaeng Phed £8.50
    • A traditional Thai red curry cooked in coconut milk with aubergine & bamboo shoot.
  • Kaeng Kheow Warn £8.50
    • A traditional Thai green curry cooked in coconut milk with aubergine & bamboo shoot.
  • Kaeng Pah £8.50
    • A spicy jungle curry cooked with mixed vegetable, aubergine & bamboo shoot.
  • Kaeng Kour Subparod £8.50
    • A spicy red curry cooked with coconut milk & pineapple.
  • Kaeng Massaman Nuer £8.95
    • Stewed beef slowly cooked in massaman curry with it mild & smooth taste, potato, ground peanut & coconut milk.
  • Kaeng Massaman Kai £8.95
    • Stew chicken cooked in massaman curry with potato, ground peanut & coconut milk.
Vegetable Dishes Vegetable Dishes
  • Phad Phak Roum £6.95
    • Stir fried mixed vegetables with Thai style sauce.
  • Tao Hoo Lard See Ew £7.50
    • Deep fried bean curd top with fresh ginger, spring onions, soy sauce & coriander.
  • Phad Broccoli £6.95
    • Stir fried broccoli with an oyster sauce.
Noodles Noodles
  • Phad Thai £9.95
    • Special Thai style rice noodles with pork & prawns, egg, bean sprouts, spring onions & ground peanut.
  • Phad See Ew £8.95
    • Special fried noodles with egg in a choice of pork, chicken or beef & vegetables in dark soy sauce.
  • Guay Tiew Kih Mow £8.95
    • Stir fried rice noodles with chilli, bamboo shoot & vegetables with a choice of chicken, beef or pork.
  • Guay Tiew Jay £7.50
    • Plain fried egg noodles with bean sprouts & spring onions.
  • Phad Thai Jay £7.95
    • Special plain fried rice noodles Thai style with egg, bean sprout, spring onions & ground peanut.
Rice Rice
  • Khao Suay £2.95
    • Steamed rice.
  • Khao Ob Kati £3.50
    • Steamed coconut rice.
  • Khao Phad Khai £3.50
    • Fried rice with egg & peas.
  • Khao Neow £3.50
    • Steamed sticky rice.
  • Khao Phad Tumnan Thai £9.95
    • House special fried rice with king prawns & tender squid.
Chefs Recommendation Chefs Recommendation
  • Kaeng Phed Ped Yang £9.95
    • Roast duck cooked in red curry, coconut milk, pineapple, tomatoes & grapes.
  • Ped Lard Prik Kraprao Krob £9.95
    • Roast duck sliced top with tasty Thai style chilli sauce & crispy basil leaves.
  • Panang Ped £9.95
    • Roast duck stir fried in red curry paste, coconut milk & lime leaves.
  • Goong Phad Asparagus £11.50
    • Stir fried king prawns with asparagus.
  • Gai Ta Krai £8.95
    • Stir fried chicken with lemongrass, chilli & vegetables.
  • Lamb Kata £11.95
    • Stir fried marinated lamb with aubergine, chilli & cumin.
  • Crying Tiger £12.95
    • A famous traditional Thai dish of a marinated sirloin beef grilled over the charcoal with a separate spicy sauce.
  • Talay Phad Cha £12.50
    • A delicious stir fried mixed seafood with chilli, aromatic ginger (krachai), pepper & holy basil leaves.
  • Salmon Phad Priktai Dum £12.95
    • Fried fillet salmon with black pepper in a combination of red & green pepper, onions & coriander.
  • Goong Phad Kaeng Kheow Warn £12.50
    • King prawn stir fried with green curry paste, coconut milk, eggplant, green beans, lime leaves & sweet basil.
  • Lamb Phad Priktai Dum £11.95
    • A tender lamb stir fried in a combination of black pepper, red pepper, green pepper, onions & coriander.
  • Goong Makham £11.50
    • Grilled king prawns specially cooked with an exotic tamarind sauce & coriander.
  • Goong Phad Tao See £10.50
    • King prawns stir fried with spring onions, shredded ginger, mushroom, red & green pepper in black bean sauce.
  • Goong Tumnan Thai £12.95
    • A tasty king prawns stir fried with a special Thai style mixed herbs sauce.
Vegetarian Starters Vegetarian Starters
  • Tao Hoo Tord £5.50
    • Deep fried fresh bean curd with peanut sauce.
  • Poh Pia Jay £5.25
    • Deep fried vegetable spring rolls served with plum sauce.
  • Phak Tord £5.50
    • Deep fried mixed vegetables in batter served with plum sauce.
  • Tord Mun Khao Phod £5.95
    • Deep fried sweetcorn cake served with ground peanut & cucumber relish.
Vegetarian Soups Vegetarian Soups
  • Tom Yum Hed Soup £5.50
    • Mushroom soup cooked in rich hot & sour broth spiced with chilli, lemongrass, kaffir lime leaves & lemon juice.
  • Tom Kha Hed Soup £5.50
    • Mushroom soup cooked in coconut milk with galangal, kaffir lime leaves & lemon juice.
Vegetarian Mains Vegetarian Mains
  • Kaeng Phed Phak £8.50
    • Mixed vegetables cooked in red curry paste & coconut milk.
  • Tao Hoo Priew Warn £7.95
    • Deep fried bean curd stir fried with sweet & sour sauce.
  • Tao Hoo Tord Phad Kraprao £7.95
    • Deep fried bean curd stir fried with chilli, onions, red pepper, green pepper & Thai basil leaves.
  • Phad Phak Med Mamuang £7.95
    • Stir fried mixed vegetables with cashew nuts.
  • Tao Hoo Tord Phad Khing £7.95
    • Deep fried bean curd stir fried with ginger, red pepper, green pepper & spring onions.
  • Tao Hoo Phad Med Memuang £7.95
    • Deep fried bean curd stir fried with vegetables, red & green pepper & cashew nuts.
  • Panang Tao Hoo £7.95
    • Deep fried bean curd top with panang curry, coconut milk & sliced lime leaves.
Rice & Noodles Rice & Noodles
  • Phad Thai Jay £7.95
    • Special Thai style rice noodles with egg, beansprouts, spring onions & ground peanut.
  • Guay Tiew Jay £7.50
    • Plain fried egg noodles with beansprouts & spring onions.
  • Phad See Ew Jay £7.50
    • Stir fried rice noodles with egg & vegetables in a dark soy sauce.
  • Khao Ob Kati £3.50
    • Steamed coconut rice.
  • Khao Suay £2.95
    • Steamed rice.
  • Khao Neow £3.50
    • Steamed sticky rice.
Drinks Drinks
  • 7-Up (0.33L) £1.00
  • Coca-Cola (0.33L) £1.00
  • Diet Coca-Cola (0.33L) £1.00
  • Still Water (0.75L) £2.95
  • Sparkling Water (0.75L) £2.95

Nearby Sample Menus

  • Selection of Veg £3.00
  • Smoked Duck Salad £5.00
  • Grilled Salmon Steak £9.00
    • With tomato & citrus hollandaise sauce.
  • Roasted Goat Cheese Salad £6.00
    • Topped with sweet peppers.
  • Choux Pastry Stuffed with Crab Meat £5.00
    • Served with hollandaise sauce.
  • Chicken Tricolore £9.00
    • Grilled chicken breast with tomato, basil & mozzarella.
  • French Fries £3.00
  • Rib Eye Steak £15.50
    • Served with garlic and butter.
  • Chicken Curry £12.50
    • Served with white rice.
  • The Poacher £7.50
    • 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
  • Calamares A La Romana £8.50
    • Squid rings with tartar sauce.
  • Plain Tuna, Cheese, Olive Oil & Onions £5.50
  • Pastel Nata (Portuguese Custard Tart) £2.50
  • Buttered Ciabatta Roll £1.75
  • Plain Chicken, Pesto, Avocado & Sun-dried Tomato £8.50
  • Chicken Escalope, Salad, Cheddar Cheese & Mayonnaise £8.50
  • Apple Pie with Vanilla Ice Cream £3.50
  • Pizza Napoletana £7.50
    • Tomato, anchovies, olives and capers.
  • Pepata Di Cozze £8.50
    • Mussels, parsley, garlic, chilli and white wine.
  • Linguine Ai Frutti Di Mare £9.50
    • Linguine with fresh seafood, garlic, oil, white wine and parsley.
  • Pizza Hawaii £8.50
    • Tomato, mozzarella, ham and pineapple.
  • Olives £2.50
  • Calamari Fritti £9.50
    • Deep fried squid with green salad.
  • Antipasto Bufala £8.00
    • Parma ham. rocket salad salame, mozzarella di bufala.
  • Tartare (Small) £9.50
    • Hand cut beef tartare.
  • Baguette, “Homemade” Jam, Salted Butter £3.00
  • Vert £7.50
    • Poached eggs, avocado & chia seeds, multigrain tartine.
  • Petit Chablis, Tremblay £37.00
  • Gazette's Warm Up £3.80
    • Banana, strawberry, orange.
  • Frog’s Legs (Small) £12.00
    • Frogs legs, garlic purée & parsley sauce.
  • La Madeleine Gazette (Each) £1.50
    • Large Madeleine “cooked now” with chocolate sauce.
  • Mixed Salad £3.50
  • Sizzling Salsitas, King Prawns ~with smoked chipotle chilli & garlic salsa £15.95
  • Potato Skins, Chilli con Carne & Sour Cream £4.95
  • Camarones con Cangrejo ~king prawns stuffed with crab meat, then sauteed with wild mushrooms, diced onions & Pablano peppers. Topped with a crab, pasilla chilli & melted Manchego cheese salsa. £17.95
  • Mexi Rice £1.95
  • Bistec Pablano ~chargrilled sirloin stuffed with mild mushrooms, manchego cheese & topped with chipotle salsa & mixed pablano peppers. served with mexi rice & ensalada de frijoles. £16.95
  • Honey BBQ Ribs ~tender baby back pork ribs in smoky honey BBQ sauce £4.95
  • Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
Tumnam Thai

Tumnam Thai

location

Address

163 Lavender Hill, Battersea, London, SW115QH ,

phone

Phone

02072231046

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
163 Lavender Hill, Battersea, London, SW115QH ,
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