Tuckingmill Hotel in Camborne Menu

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Tuckingmill Hotel in Camborne has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Battered Mars Bar and Roll & Butter from . Nemos offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Cheeseburger With Chips and Drink £4.90
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Onion Rings £2.80
Jalapeno Cream Cheese (6) £4.00
Chicken Shish Wrap £7.00
Chicken Fillet Burger £3.60
Free Choice £8.99
- Four toppings of your choice.

Cod Roe £2.00
Veggie Burger £3.90
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Jumbo Sausage & Chips £5.00
Chicken Breast £5.00
Haddock £7.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Grilled chicken £8.00
Steak Burger £8.00
4oz Kid's Burger, served in a flavored bap £5.50
Cheese Ham & Pickle £8.50
Bacon £4.00
Steak, mushroom & onion £9.50
Onion Rings £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A