Toppings Pizza in Stevenage Menu

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Toppings Pizza in Stevenage has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. Boston Peri Peri offers many options including Bottle of Water and Bottle of Drink (1.5L). Cafe Rouge includes a wide range like Chocolate Fudge Brownie or Phish Food (500 ml). Amarone. Villa Scriani, Italy and Chateauneuf Du Pape, Olivier Ravoire, France from . theGourmeTurk offers Chiqizza and Fruit Shoot.

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Create Your Own £12.50
- Choose your own 4 toppings.
Tiramisu £5.50
Sauvignon Blanc delle Venezie £23.90
Rocket Salad £6.50
- With tomato and parmesan flakes.
Tomato Salad £6.50
- With red onion.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.

King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Curry Lamb £6.70
- Spicy.
King Prawns Green Curry £6.70
- Spicy.
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Half Crispy Aromatic Duck £17.20
Mussels with Kung Po Sauce £6.70
- Spicy.

Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Parata (A thick bread fried in ghee) £1.85
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Lamb Shank Jalfrazi (hot) £9.95
Green Bean Bhajee £2.30
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Lamb Chilli Massala £6.95
Vegetable £4.30

Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Chicken Tikka £8.45
King Prawns Biriani £11.95
- Succulent warm water king prawn.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Biriani £8.95
Special Mixed Balti (Medium) £9.95
Chips £3.95
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.

Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Orange (Tropicana) £2.75
Chilli £4.75
- Our own marinated pitted olives.
Chorizo £5.50
- Grilled spicy spanish sausage.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.