The White Swan in Newmarket Menu

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The White Swan in Newmarket has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers Aqua Eight and Stir Fry Fillet Beef Ho Fun.

Nearby Sample Menus

Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Devilled whitebait, lemon mayo £5.50
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Pot of tea for one £1.85

Double Espresso £2.15
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Liqueur Coffee £4.10
Red Wine & Mushroom £2.45
Chicken Ceasar Salad £8.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Calamari - Served with a salad garnish £5.95
Ham & Stilton £5.85

Tango Orange £1.00
- 0.33 L.
Fanta £1.00
Ribena £0.60
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Pepperoni Pizza £8.00
- Pepperoni.
Lucozade Cherry £2.00
- 1 L.
Scampi (8) £3.20
Diet Pepsi £1.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Angel fish pie, buttered Savoy cabbage £12.95
Rocket and parmesan salad £4.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75
Creamed Mash £1.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50