The Wheatsheaf Bakery . in Hove Menu

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The Wheatsheaf Bakery . in Hove has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Market Diner offers many options including Tea and Decaf Coffee. The Star and Saylor includes a wide range like Green Salad or LB Fries. Water Bottle 500ml. and Tango Orange 330ml. from . Dicksons Fish Bar offers 9 Bar Coffee and Diet Coca Cola 0.33L.

Nearby Sample Menus

Cans £1.20
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

Extra Bread £2.45
Mussels Russian - Cream, Tomato and Paprika -
Chef’s Home-Made Soup of the Day £4.95
Cod & Chips £5.25
Cafe Latte £2.45
Starter with Bread £8.95
Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95

Special Chow Mein £6.00
You's Special Foo Yung £8.90
Sweet & Sour Chicken (Balls) £7.90
Lamb Curry £11.90
Beef with Ginger & Spring Onions £11.90
Chicken with Szechuan Style (Hot) £7.90
Plain Foo Yung £6.00
Roast Pork Szechuan Style (Hot) £7.90

Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.