The Victoria in Watford Menu

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The Victoria in Watford has no menu available, but can choose from many other options such as GF - Naked Buritto or GF - Chicken Fajita Salad (Healthy Option, GF) from Chiquito. Apsley Fish Bar offers many options including Becks and Holsten. Tikka Masala includes a wide range like Duck Paneer or King Prawn Paneer. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurants offers Divan Restaurant and Grill Tomato.

Nearby Sample Menus

Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Verdicchio del Castelli di Jesi Classico £21.90
Pinot Grigio delle Venezie £19.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Create Your Own £12.50
- Choose your own 4 toppings.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Panna Cotte with Chocolate Sauce £5.00
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.

Special Red Curry £6.50
- Spicy.
Special Curry £6.20
Lamb Red Curry £6.70
- Spicy.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Mushroom Green Curry £4.50
- Vegetarian. Spicy.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Beef with Chilli £5.20
- Spicy.
Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.

Chicken £4.25
- -
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Keema Naan Stuffed with spiced minced meat £2.40
Lamb Tikka £6.95
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
Puree (Thin deep fried bread) £1.00
Lamb Shank Nahari with coconut and chef's special spices £9.95

Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Lamb Tikka £8.45

Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Lounza £4.95
- Grilled smoked pork loin.