Mixed vegetables, potatoes, Spanish onions and peanuts cooked in Massaman curry and coconut milk.
Green Curry Mixed Vegetables (Moderately Spicy) £8.95
Mixed vegetables cooked in green curry and coconut milk.
Tum Yum (Moderately Spicy) £6.50
Chicken, mixed vegetables. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
Sweet and Sour Pork £10.95
Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.
Salmon Satay £8.95
Salmon fillet marinated in herbs and spices on bamboo skewers, grilled and served with our homemade teriyaki sauce.
Red Curry (Moderately Spicy) £10.95
Chicken red curry, with aubergine, bamboo shoots, cherry tomato, kiffir lime leaves and basil cooked in coconut milk with a moderately spicy and smooth taste.
Thai Fish Cake £6.95
A subtle blend of minced fish flavoured mild red curry paste, green bean and kaffir lime leaves deep fried, served with sweet chilli and cucumber salad sauce.
Salmon Teriyaki £15.95
Pan fried salmon fillet topped with Japanese teriyaki sauce.
Two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, mayo, pickles, white onions and a swirl of ketchup on a soft sesame seed bun.
Chicken Royale with Cheese £4.99
Toasted long sesame bun with crispy chicken, lettuce, creamy mayo and melted cheese.
Chicken Royale Meal £7.49
Tasty chicken wrapped in a special crisp coating, topped with iceberg lettuce, mayo and crowned with a toasted sesame seed bun. Served with large fries or onion rings and a soft drink of your choice.
4 Mac ‘N’ Cheese Bites £2.79
Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
£4.99
Chocolate Brownie Hottie £2.49
We all like a hottie, but the inside also counts: Its warm melted-chocolate heart will do the same to yours.
9 Piece Chicken Fries £4.69
100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
George’s Veggie Burger £11.75
Spiced chickpea and spinach burger topped with goat’s cheese and roast peppers, served in a toasted bun with lettuce, tomato and spicy mayo.
Spicy Asian Vegetable and Coconut Curry Pie £12.95
Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
Mushy Peas £1.60
Cottage Pie £11.95
Slow cooked beef with onions, carrots and swede. All served in a shortcrust pastry case topped with buttery spring onion mash and bubbling Red Leicester. Served with our proper chips, homemade onion gravy and Georges own pickled red cabbage.
Chicken Fillet Burger £11.75
Fresh chicken fillet coated in breadcrumbs, topped with Red Leicester and served in a brioche bun with lettuce, tomato, campfire slaw and spicy mayo.
Chicken and Waffles £13.95
Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with grilled smoked bacon, grilled waffles smothered in campfire coleslaw and maple-bacon dressing.
Stack of Mild Chilli and Coriander Onion Rings £2.95