Stir-fried tiger prawns sautéed in garlic, coriander, mushrooms and black pepper sauce.
Lamb With Aromatic Herbs (Moderately Spicy) £11.95
Lamb sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and kiffir lime leaves.
Black Pepper and Garlic Sauce (Moderately Spicy) £10.95
Your choice of beef, lamb, pork or chicken sautéed with red & green pepper, Spanish onion and black pepper sauce, served on a sizzler.
Thai Boxing Chicken Wings £6.95
Marinated chicken wings sautéed with sweet chilli sauce.
Panang Curry (Moderately Spicy) £11.95
Beef cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
Jungle Curry (Spicy) £10.95
The ultimate Thai curry with pork, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
Vegetable Egg Noodles £8.95
Stir-fried egg noodles with bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
Mixed Vegetable Tempura £5.95
Deep fried mixed vegetables in tempura batter, served with sweet chilli sauce.
Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
Chocolate Brownie Bites £4.25
Goey chocolate brownie bites
Meat Madness £11.50
Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
The Mother Clucker £12.50
Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.
Smashed Mexican £11.00
Streaky bacon, smashed avocado and tomato salsa in a brioche bun with lettuce, tomato and mayo.
A large leaf China black tea with cherry blossom and cherry oil producing an ideal afternoon tea.
Crêpe (V) (G) (D) (E) £5.75
The smooth silky pastry that simply melts in your mouth, choose from the following toppings: lemon & sugar, caramel, Nutella, dark/white chocolate, assorted jams, honey or golden syrup. add maple syrup for 1.95, add fresh fruits for 2.20.
French 75 £9.75
Gin, champagne and lemon juice.
Hot Chocolate £2.85
Elderflower Soda £2.30
Le Chalet Special (Non Alcoholic) £2.75
Ginger ale and grenadine.
Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France £27.95
Rancheros beans, courgette & carrot patty with caramelised peppers and spinach, topped with vegan mozzarella. All nestled in a pretzel bun with a basket of sweet potato wedges.
Sticky chocolate fudge cake with a rich, dark chocolate sauce
BBQ Chicken Wings £5.00
Chicken wings tossed in sticky BBQ sauce
The Big Cheese £8.00
Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Mac 'n' Cheese £4.00
Warm, cheesy goodness (V)
Oreo £4.00
Oreo Cookie Shake made with real dairy ice-cream
House Fries £3.00
The perfect SideKick to any Stacks burger (V)
Cherry Coke £1.80
330ml Can
Strawberry Drizzled Cheesecake £4.00
A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Bengen - Delicious sautéed Aubergines garnished with spices £5.95
Chips £2.50
Khoya Kulfi - Delicious Indian ice-cream that gets its special texture from the small bits of milk-skin, from boilingthe mil kin an open wok, until it is condensed. Available in Pistachio,Mango,Orange £4.25
Madras - Fairly hot, cooked in a rich sauce to liven the taste buds. £8.55, Add £1.50 for King Prawn
King Prawn Sizzler £11.95
Chicken and Chana (Chickpea) £8.75
Gulab Jamon - Soft spongy round balls delicately flavoured, served warm with whipped cream. £3.95
Seekh Kebabs - Minced lamb with special herbs and spices, roasted on skewers £3.75