The Red Pepper Deli in Ilkley Menu

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The Red Pepper Deli in Ilkley has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Pieminister. Woodside offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). O R G includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Relentless Original and Monster Energy from . Medina Bismillah offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

- Side £3.90 / Main £7.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90

chicken fried rice stir fried rice with bite size chicken pieces £2.55
- VEGETABLE £4.40
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
fried pineapple £1.85
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- KEEMA £4.95
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20

Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic/Mayo/Chilli Tub £0.70
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Garlic Mushrooms £2.00
Samosa (Meat) £2.00

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Seasonal vegetables, (see Blackboard) £2.25
Potato wedges, spiced tomato relish £3.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Angel fish pie, buttered Savoy cabbage £12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.