The Pubb in Eastbourne Menu

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The Pubb in Eastbourne has no menu available, but can choose from many other options such as Raita or Pickles from Pavel. Toreros Tapas Restaurant & Bar offers many options including Veuve Clicquot, Brut, France and Arte Latino Cava Rose, Spain. Sabai includes a wide range like Pad Cha (Sizzling Stir Fry) (H) or Pad Gra Prow (Stir Fried Holy Basil) (ME). Sparkling Water and Chilled Bottle Of Water (500ml) from . Aj and pams offers Pizza Express and Prosecco.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20

Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95
Scallops wrapped in Bacon £8.95 / £19.95
Main with Chips and bread £14.95
Prawn Cocktail with classic Marie Rose sauce £5.95
Children’s Ice Cream - Vanilla £2.75
Smoked Ham £5.25
Selection of West Country Ice Cream and Sorbet £5.50
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95

Kung Po King Prawns (Hot & Sour) £9.50
You's Special Foo Yung £8.90
King Prawns Fried Rice £8.90
Set E for 2 Persons £35.00
- Prawn crackers, aromatic crispy duck, sweet & sour king prawns (Hong Kong style), chicken with cashew nuts, sirloin beef with mushrooms & special fried rice.
Set A for 1 Person £11.90
- Prawn crackers, spring rolls, chicken curry & egg fried rice.
King Prawns with Mixed Vegetables £9.50
Shredded Duck Chow Mein £6.90
Satay King Prawns on Skewers £6.00

Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.