The Peacock Bar in Battersea Menu

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The Peacock Bar in Battersea has no menu available, but can choose from many other options such as Ginger Sachet or Soy Sauce Sachet from Wasabi. The Diner Soho offers many options including Urban Orchard Cider, 330ml bottle, 4.5% abv and Hawkes Ginger Beer, 330ml can, abv 4%. A Little Of What You Fancy includes a wide range like Two scoops from a selection of Jude's Ice Creams and Sorbet, Jude's original, Salted caramel & Apple sorbet or Neal's Yard cheese board of goat's milk Childwickbury, St James soft raw sheep's milk and Lincolnshire poacher with apple chutney and oatcakes. Le Dolci Colline and Silver Myn from . The Pantry London offers N4 Eatery and Chicken Mayo.

Nearby Sample Menus

Rib Eye Steak £15.50
- Served with garlic and butter.
Olives £2.00
Black Tulip £3.95
- Crispy pancake with pear, cream & chocolate sauce.
Romano Salad £3.50
- Mixed salad with olives & mozzarella.
Breast of Duck £12.95
- With leaks, honey & ginger sauce.
Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
Mixed Salad £3.00
- Tomato, cucumber, onion & mixed leaves.
Bread & Olive Oil £2.00

Spaghetti Bolognese £13.50
Estoril Breakfast £13.50
- Fillet steak, 2 bacon, 1 sausage, 2 eggs, tomato & 2 hash brown.
2 Eggs, 2 Bacon, 1 Sausage, Beans, Mushrooms, Tomato & 2 Toast £10.00
Ham, Cheese, Tomato & Onions £5.50
Plain Chicken, Roast Peppers & Salad £8.50
Bolognese £7.50
Bacalhau Á Lagareiro £27.50
- Salt cod grilled, flavoured with garlic olive oil served with Portuguese style baked potatoes.
Chicken Wings £9.00

Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
Pizza Capricciosa £9.50
- Tomato, mozzarella, mushrooms, ham, pepperoni sausage, eggs and olives.
Pizza Tonno E Cipolla £8.50
- Tomato, mozzarella, tuna and onions.
Pizza Italy £10.50
- Mozzarella bufla, baby tomatoes and garlic.
Pizza Mortadella £9.50
- Tomato, mozzarella. mortadella, baby tomatoes and rocket salad.
Spaghetti Carbonara £8.00
- Spaghetti with egg, parmesan, black pepper and guanciale.
Tricolore £8.50
- Avocado, bufala, tomatoes.
Pappardelle Ai Funghi £8.00
- Pappardelle with mushroom, cream, garlic, oil, white wine and parsley.

Orval 6.2° £7.00
- 33cl.
Foie Gras Slice (Simply Seared) £9.50
Royale Salmon £9.50
- Poached eggs, smoked salmon, Espelette pepper hollandaise, multigrain tartine.
Cidre Breton £4.80
- 33cl.
London Steam Lager 4.5° £5.20
- 33cl.
Duck £18.00
- Roasted breast of duck, chicory “tatin”, figs, port & Roquefort sauce.
Fresh Lemonade Strawberr-ouiiii £4.00
Tartare (Small) £9.50
- Hand cut beef tartare.

Camarones con Ajo y Champinones ~king prawns sauteed in Habanero chilli butter, fresh limes, cilantro, garlic, Pablano peppers, onions & wild mushrooms. Served with Mexi rice & ensalada de frijoles. £16.95
Baby Leaf Salad £1.95
Patatas Bravas, Bravas con Chorizo £4.95
Quesadilla, Cholula Crab ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £6.95
Patatas Bravas, Bravas con Carne £4.95
Sizzling Salsitas, Cajun Seasoned Vegetables ~with roasted tomato, garlic & guajillo chilli salsa £11.95
Camarones con Salsa y Aji ~king prawns sauteed in guajillo garlic & tomato chilli salsa with diced pablano peppers & onions. served with ciabattina garlic bread. £6.95
Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50