The Palmeira in Hove Menu

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The Palmeira in Hove has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Bay leaf offers many options including 7 Up (0.33L) and Tango (0.33L). Super Pizza includes a wide range like Water (Still) (500ml) or 7up. Dupiaza Tandoori King Prawn and Pasanda Tandoori King Prawn from . Empire Tandoori offers The Anchor Inn and Espresso.

Nearby Sample Menus

Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90

Grilled Whole Plaice dressed in lemon and parsley butter £12.95
Mussels Chile - Chilli Tomato Sauce -
Scallops wrapped in Bacon £8.95 / £19.95
Main with Chips and bread £14.95
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
Topside of Beef and Horseradish £5.95

Fried Mixed Vegetable in Sweet & Sour Sauce £6.50
Jui Yim Chicken £7.90
- Deep fried salt & pepper.
Crispy Seaweed with Grated Scallops £5.50
Shredded Duck Foo Yung £8.90
Chicken Wings in Thai Style £6.00
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
Chicken with Cashew Nuts in Yellow Bean Sauce £7.90
Roast Duck with Lemon Sauce £8.90

Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Pollo della Casa £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.