The Palmeira in Hove Menu

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The Palmeira in Hove has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Bay leaf offers many options including 7 Up (0.33L) and Tango (0.33L). Super Pizza includes a wide range like Water (Still) (500ml) or 7up. Dupiaza Tandoori King Prawn and Pasanda Tandoori King Prawn from . Empire Tandoori offers The Anchor Inn and Espresso.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.

Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Garlic Herb Bread £2.95
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Cheesy Garlic Baguette £3.45
Mature Cheddar Cheese with Chutney £5.95
Surf & Turf Hanging Meal king Prawns, langoustines, scallops in bacon, pork, steak, sausage, lamb chop, chicken and gammon with garlic butter £36.95
Main with Chips and bread £14.95

Chicken Fried Rice £5.50
Vegetable Mini Spring Rolls £4.90
Chicken with Mixed Vegetables £7.90
Deep Fried Crispy Won Ton £4.50
King Prawns with Mange Tout £9.50
Sweet & Sour Spare Ribs £9.50
Roast Pork with Cashew Nuts £7.90
Seafood Chow Mein £8.90

Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.